Irish Pub Shepherds Pie Recipe

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WebMar 7, 2022 · Deglaze the pan by pouring in the sherry, bringing to a simmer and scraping up any brown bits on the bottom of the pan. Add the beef stock and Worcestershire …

Cuisine: Irish, British
Total Time: 1 hr 15 mins
Category: Entrées
Calories: 685 per serving

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WebMar 2, 2022 · Prepare: grab the ingredients, for the mashed potatoes (butter, milk, sour cream/Greek yogurt, salt, pepper, and the beaten egg), and measure everything out so …

Rating: 4.5/5(11)
Total Time: 1 hr
Category: Entree
Calories: 251 per serving

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WebMar 17, 2021 · Cook, breaking up beef into pieces and until browned, abou 4-6 minutes. Add tomato paste and flour. Stir thoroughly and cook for about 1 minute. Add beef both and …

Cuisine: Irish
Category: Main Dishes
Servings: 4
Total Time: 45 mins

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WebFeb 25, 2020 · Add the grated carrot and frozen peas and reduce heat to low for 5 minutes, until the mixture has thickened. Transfer to a casserole dish. Spoon the mashed …

Rating: 5/5(21)
Category: Main Course
Cuisine: Irish
Calories: 373 per serving

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WebMar 11, 2013 · Preheat oven to 375. Place potatoes in a large pan full of cold water. Place over medium-high heat, cover, and bring to a boil. Reduce heat to low and cook …

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WebMar 12, 2020 · How to assemble the pie. Transfer the mashed potatoes into a large piping bag fitted with a 1M tip. Preheat your oven to 400°F (200°C). Transfer the meat filling into …

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WebAug 23, 2022 · Preheat the oven to 400°f. Evenly spread mashed potatoes over the top of the Pie and bake the Shepherd's Pie for 25 minutes. Lastly, Turn the oven to broil for …

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WebOct 20, 2023 · Method: Melt the Irish butter in a saucepan and add the chopped onion. Cover and let it sweat for a few minutes. Add the carrots. Stir in the flour and cook until it …

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WebJun 5, 2020 · Instructions. In a large skillet over medium-high heat, heat butter until foaming. Add onion and chopped carrots and cook for 4 minutes, add garlic and mushrooms and …

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WebInstructions. Boil potatoes until fork tender, then drain and mash to desired consistency. Add butter and half and half to mashed potatoes, stir until smooth, and season to taste.

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WebBring to a boil and cook until tender, 15-20 minutes. • Drain and return potatoes to pot. Mash with sour cream, 2 TBSP butter (3 TBSP for 4 servings), and 1 tsp chopped thyme until …

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WebApr 1, 2021 · 100ml milk. 100g butter. 1 For the lamb, heat the oil in a large sauté pan over a medium heat and fry the onion and the garlic for about 5 minutes until the onion is soft …

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WebFeb 7, 2019 · Drizzle olive oil over the top and season lightly with salt and pepper. Place in center of oven and cook at 425° for 16 minutes, or until potatoes have turned a light …

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WebAdd olive oil. Add carrots to pan and sauté until slightly tender. Add onions and sauté for one minute and add the ground meat, pepper and thyme. Cook until the meat is browned, …

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WebMar 6, 2014 · 24 ounces potatoes (4 potatoes, peeled and diced in 1 inch cubes) 1 pound ground beef. 8 ounces carrots (2 large carrots, diced) 1 yellow onion, diced (I use 1 …

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WebOct 20, 2021 · Colcannon. Prepare the colcannon while the Shepherd’s Pie filling is simmering so it will be hot when you pipe it on top of the pies. If you don’t have cooked …

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WebMar 12, 2024 · Instructions: First, get started on your mashed potatoes. Pour 4 cups of water into a large pot and add one tablespoon of salt. Bring it to a boil. While your water is …

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