Instant Pot Salmon Recipes Pressure Cooker Salmon

Listing Results Instant Pot Salmon Recipes Pressure Cooker Salmon

WebFeb 17, 2022 · Allow it to marinate for 15-30 minutes. Put 2 cups of water in the inner liner of your pressure cooker. Place a steamer rack into the …

Rating: 4.9/5(20)
Total Time: 35 mins
Category: Main Courses
Calories: 166 per serving
1. Place salmon in a ziplock bag or in a 6-inch pan that fits inside your Instant Pot
2. Mix all the sauce ingredient and pour over the salmon. Allow it to marinate for 15-30 minutes.
3. Put 2 cups of water in the inner liner of your pressure cooker.
4. Place a steamer rack into the liner.

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WebFeb 24, 2020 · Sprinkle on salt and pepper. Top each fillet with a slice of lemon. Lock on lid and ensure valve is set to "Sealing." Set to manual …

Ratings: 6
Calories: 315 per serving
Category: Main Course

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WebJul 8, 2021 · Pour water into the Instant Pot®and add the trivet. Sprinkle the salmon with lemon pepper on all sides, then place 3 lemon slices on …

Cuisine: American
Total Time: 7 mins
Category: Instant Pot Seafood Recipes
Calories: 733 per serving

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WebJan 23, 2019 · Layer 2 salmon steaks on the garlic cloves. To make teriyaki sauce, mix ¼ cup (60ml) Japanese soy sauce or regular soy sauce, ¼ cup (60ml) mirin, ¼ cup (60ml) Japanese cooking sake, ¼ tsp (1.25ml) …

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WebMar 3, 2024 · Instant Pot Salmon & Rice Pilaf. Asian Salmon & Garlic Vegetables. Mediterranean Salmon With Tahini Lemon Sauce. Instant Pot Teriyaki Salmon. Instant

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WebJan 11, 2020 · Pour water in the pot of the instant pot pressure cooker, then place trivet in the pot. Arrange marinated salmon fillets in single layer on the trivet then place lemon slices on them. Make sure the lemon …

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WebOct 28, 2023 · Instructions. Lay out a sheet of heavy-duty aluminum foil. Spray lightly with a non-stick cooking spray. Arrange 5-6 slices of lemon in a vertical row on the foil. Place sprigs of the dill on top of the lemon. Place …

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WebMar 8, 2017 · Place salmon fillets side-by-side on top of rack; if skin-on, place them skin side facing down. Evenly season tops of fillets with salt and pepper. Cook Salmon ( Note 7 ): Secure and seal lid to pressure

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WebLemon Dill Salmon. By: I Love My Instant Pot Keto Diet by Sam Dillard. Cuisine Modern lemon, lemon juice, less than 15 min, low carb, main course, modern, Instant Pot® …

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WebFeb 19, 2019 · Combine cream cheese and everything bagel seasoning, set aside. Beat eggs and heavy cream until well combined. Add sea salt. Coarsely chop or break apart smoked salmon, Fold it into the eggs. Add …

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WebApr 1, 2021 · Season 2 salmon fillets with 1/4 teaspoon kosher salt. Fit a steamer basket into a 6-quart or larger Instant Pot or electric pressure cooker. The one that came with the pressure cooker or just a generic …

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WebJul 25, 2022 · Instructions. Season the salmon with seasoned salt and pepper. Put water in Instant Pot and position rack in place. Place salmon on rack and top with 3 lemon slices. Place lid on Instant Pot and close vent. Cook on high pressure for …

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WebInstructions. 1. In the Instant Pot, combine the rice, onion, oil, salt, and water. Scatter the peas and carrots on the top. Do not stir. 2. In a small bowl, whisk together the mustard, soy sauce, honey, garlic, and salt. Place the fillets in a 6 × 3- or 7 × 2-inch round heatproof pan. Pour the sauce over the fillets.

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WebFeb 21, 2017 · Pour 1 cup of water into the inner bowl of your Instant Pot and place the wire rack into it as well. Layer the frozen salmon first, then the sprig of rosemary and then the fresh asparagus. Press the Manual …

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WebPlace the salmon fillet skin side down in the foil. Add all of the ingredients except the water on top of the salmon fillet. Pour the water in the Instant Pot and hit the sauté button. Let …

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WebOct 19, 2018 · Select the high Sauté setting and carefully add the salmon to the curry, turning it to evenly coat. Cook until the curry comes to a gentle boil and is heated through, 2 to 3 minutes. Press the Cancel button to …

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WebJun 28, 2022 · Instructions. Pour water into pressure cooker and place rack on top. Place salmon, skin side down on rack, in a single layer. Sprinkle with salt and pepper and cover with lemon slices. Put lid on pot, …

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