WebPreheat the oven to 425 degrees F. Grease an 8-inch springform pan and line the bottom with parchment paper. Place the one pound of chocolate in a large heatproof bowl set …
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WebSet aside to cool. In a large bowl, beat butter on medium-high speed until light and fluffy, about 3 minutes. Add the egg yolk and vanilla, and continue beating for 3 minutes. …
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WebPreheat the oven to 350 degrees Fahrenheit. Line the bottom of two 8-inch round cake pans with parchment paper, then grease the parchment paper and sides with cooking spray. …
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WebStep 2: Using a large bowl, whisk the flour, sugar, cocoa powder, baking soda, and salt together. Step 3: Add the wet ingredients to the bowl of dry ingredients and beat with an …
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WebMocha Chocolate Icebox Cake. In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, sugar, Kahlúa, cocoa powder, …
WebThe not-so-secret ingredient is coffee. When we ran this double-chocolate cake recipe in 2007, Ina Garten declared it "the most fabulous chocolate cake that I've ever made." If …
WebBeatty's Chocolate Cake. Preheat the oven to 350 degrees. Butter two 8-inch round cake pans (for cupcakes, see note). Line with parchment paper, then butter and flour the pans. …
WebPreheat the oven to 350 degrees. Grease a 9 × 13 × 2-inch baking pan. Line with parchment paper, then grease and flour the pan. Place the butter and sugar in the bowl of an …
WebPreheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch baking pan. Line with parchment paper, then grease and flour the pan. Place the butter and sugar in the bowl …
WebIna Garten has been introducing home cooks to gourmet dishes for years, and her chocolate cake is one of her most famous recipes. It’s an incredibly impressi
WebAccording to the pro bakers at King Arthur, water's neutral flavor and moisture enhance the taste of chocolate and give the cake a longer shelf life. To maximize the flavor of …
WebIn a medium bowl, sift together the flour, cocoa, baking soda, and salt. In the bowl of an electric mixer fitted with a paddle attachment, cream the butter and sugars on high speed …
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WebPour the batter into two prepared 8-inch cake pans or into a lined muffin tin. The cakes will need about 35 to 40 minutes in the oven at 350°F, while cupcakes will need 25 to 30 …
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WebIna Garten, chocolate cake, recipe 8.6M views, 1.6K likes, 314 loves, 126 comments, 347 shares, Facebook Watch Videos from Food Network: Join us in sending …
WebCut three 8-inch or two 9-inch rounds of cooking parchment paper. Line bottoms of pans with the paper. Chop the chocolate very finely. In a 1-quart saucepan, heat the …
WebIn Ina's recipe, crystallized ginger is mixed into the frosting and sprinkled on the top of the cake, but she also notes the option of adding 1/4 cup of chopped candied ginger to the …
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WebPreheat the oven to 350 degrees. Grease two (8½ × 4½ × 2½-inch) loaf pans, line the bottoms with parchment paper, then grease and flour the pans. Pour the boiling water …