Ina Garten German Chocolate Cake Frosting Recipe

Listing Results Ina Garten German Chocolate Cake Frosting Recipe

For the Cake: 1. 1 cup vegetable oil 2. 2 1/2 cups all-purpose flour 3. 1/4 cup unsweetened cocoa powder 4. 1 teaspoon baking soda 5. 1/2 … See more

Preview

See Also:

Show details

WEBFeb 12, 2015 · Melt the butter in a large saucepan over medium heat. Whisk in the evaporated milk, brown sugar, and egg yolks and …

Reviews: 52
Category: Dessert
Author: Ina Garten Bio & Top Recipes
Difficulty: Easy
1. Preheat the oven to 350 degrees. Line cupcake pans with 14 or 15 paper liners.
2. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, granulated sugar, and brown sugar on medium-high speed for 5 minutes, until light and fluffy. Scrape down the bowl. Lower the speed to medium, add the eggs one at a time, then add the vanilla and mix well. In a separate bowl, whisk together the buttermilk, sour cream, and coffee. In a third bowl, sift together the flour, cocoa powder, baking soda, and salt. With the mixer on low, add the buttermilk and flour mixtures alternately in thirds, beginning with the buttermilk and ending with the flour. Don't overmix! Fold the batter a few times with a rubber spatula to be sure it's mixed.
3. Scoop the batter into the cupcake liners. (I use a 2-inch ice cream scoop.) Bake in the center of the oven for 20 to 25 minutes, until a toothpick comes out clean. Cool for 10 minutes, remove from the pans, and allow to cool completely before frosting.
4. Coconut Frosting:

Preview

See Also:

Show details

WEBPreheat your oven to 375°F and grease two round baking pans. Mix sugar, flour, cocoa, baking powder, baking soda, and salt in a big bowl. In another bowl, mix eggs, …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBCut three 8-inch or two 9-inch rounds of cooking parchment paper. Line bottoms of pans with the paper. Chop the chocolate very finely. In a 1-quart saucepan, heat the …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBMay 8, 2024 · Step 2: Using a large bowl, whisk the flour, sugar, cocoa powder, baking soda, and salt together. Step 3: Add the wet ingredients to the bowl of dry ingredients …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBPreheat the oven to 350 degrees. Butter two 8-inch round cake pans (for cupcakes, see note). Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, …

Preview

See Also: Share RecipesShow details

WEBApr 26, 2023 · Step 2: Pour in the Evaporated Milk and the egg yolks. Step 3: Turn on the heat to low. Step 4: Stir the mixture continuously until the butter is fully melted, the …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEB2/3 cup half-and-half. Mocha Frosting (see recipe) Preheat the oven to 350 degrees. Grease a 9 × 13 × 2-inch baking pan. Line with parchment paper, then grease and flour …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBPreheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch baking pan. Line with parchment paper, then grease and flour the pan. Place the butter and sugar in the bowl …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBJan 12, 2023 · Garten's tip comes into play a few steps into your chocolate buttercream recipe, so before you put her advice to good use, you'll need to start your recipe. Broma …

Preview

See Also: Buttercream Recipes, Chocolate RecipesShow details

WEBJan 4, 2024 · According to the pro bakers at King Arthur, water's neutral flavor and moisture enhance the taste of chocolate and give the cake a longer shelf life. To maximize the …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBAdd the butter, 1 tablespoon at a time, while beating on medium speed. Scrape down the bowl, add the melted chocolate, vanilla, espresso, and rum, if using, and mix for 1 …

Preview

See Also: Buttercream Recipes, Chocolate RecipesShow details

WEBDec 10, 2011 · Turn the mixer to low, gradually add the confectioners' sugar, then beat at medium speed, scraping down the bowl as necessary, until smooth and creamy. …

Preview

See Also: Chocolate Recipes, Frosting RecipesShow details

WEBNov 7, 2023 · Set aside to cool. In a large bowl, beat butter on medium-high speed until light and fluffy, about 3 minutes. Add the egg yolk and vanilla, and continue beating for 3 …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBFeb 13, 2021 · Preheat oven to 350F. Butter two 8-inch round cake pans and line the bottoms with parchment paper discs. Whisk all the dry ingredients together well in a

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBOct 13, 2020 · Instructions. In a medium saucepan over medium heat, bring evaporated milk, sugar, egg yolks and margarine to a boil. Cook, stirring constantly until the icing …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBCoat 3 (8-inch) round cake pans with cooking spray, and dust with 1 Tbs flour. Combine cocoa and chocolate in a small bowl; add boiling water, stirring until chocolate melts; …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

Most Popular Search