WEBApr 12, 2021 · Combine the flour, salt & pepper in a medium-sized bowl. Toss the beef in the mixture until completely coated. Heat the oil in a …
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WEBJan 30, 2017 · Add the ground meat and sauté, stirring occasionally, until cooked through and browned. Add the bell pepper, celery root, paprika, cayenne, oregano, caraway, …
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WEBNov 9, 2023 · Add the onions, garlic, and bell pepper, sautéing until the onions turn translucent. Step 3. Mix in the Hungarian paprika, ground …
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WEBJun 21, 2023 · Season beef – Toss the beef with half the salt and pepper. Cook onion – Heat the oil and melt the butter in a large oven-proof dutch oven over high heat. Cook …
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WEBAug 22, 2023 · Increase the heat and bring the mixture to a boil. Once boiling, reduce the heat and let the soup simmer for 1 to 1.5 hours or until the beef becomes tender. Add …
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WEBAug 3, 2018 · Heat the oil or lard in a large pot (preferably a Dutch oven). Add the onions along with a few spoonfuls of water (so they don’t brown) and a pinch of the salt. Cook slowly over very low heat for about 15 to …
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WEBNov 22, 2023 · Remove the pot from the heat and stir in the paprika, salt, pepper and caraway (if using) (note: paprika becomes bitter if at all scorched). Add the beef broth, bay leaf, return to the stove and bring to …
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WEBMar 17, 2020 · Soup: Heat oil in a medium sauce pot, add onion and sauté until softened about 5 minutes. Add garlic and sauté for another 1-2 minutes. Remove from burner, stir in the sweet and hot paprika, black …
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WEBUse a 3-pound chuck roast trimmed and cut into 1/2 to 3/4-inch pieces, yielding about 2 1/2 pounds stew meat. Chuck roast is perfect for stews since its connective tissue breaks …
WEBJan 8, 2021 · Mix contents, keep over high heat and cover the pot. Bring to a boil and reduce heat to medium thereafter. Cook for about 50 minutes covered, stirring occasionally over a medium to low heat setting. It …
WEBOct 27, 2023 · Simmer for about 40-50 minutes until the beef is tender. For a thicker soup, mix 1/2 cup (123 g) of sour cream with 1 tablespoon (14 g) of flour and 1/2 tsp of paprika. Mix until smooth. Combine with some of …
WEBAug 4, 2021 · Now stir in the slightly softened sliced peppers, cover the pot, and return it to the 300F / 150C oven for it’s final 30 minutes of cooking. While that’s happening, it’s time to cook the noodles. Fill a good-sized …
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WEBNov 12, 2018 · Add 3 red bell peppers, cut into 1-inch pieces 1/2 hour before the cook time is over. Add 2 cups cubed potatoes 1/2 hour before the cook time is over. Add 1/4 cup heavy cream at the end of the …
WEBFeb 4, 2020 · Add in the bell peppers, and cook for 5-6 minutes, or until the bell peppers are softened. Add the remaining paprika, tomato paste, and garlic and stir constantly until fragrant and combined, about 1-2 minutes. …
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WEBJan 31, 2002 · Step 1. Heat oil in heavy large pot over medium heat. Add onion and caraway seeds and sauté until onion begins to soften, about 8 minutes. Add beef and …
WEBRemove meat from the pan. In the remaining fat, sauté onions. Stir in tomato paste and deglaze with red wine. Return meat to pot. Add beef stock and thyme. Simmer over medium heat about 1 1/2 hours. 3. Thirty …
WEBDec 11, 2017 · 5 large yellow onions. Trim the meat and cut the meat into bite-sized cubes (or purchase pre-cut stew meat). 1 pound beef stew meat. On medium heat, melt butter …