WebApr 24, 2022 · Beat egg with water and brush over the opposite end and a little on the sides. Stretch the dough to cover the filling, then roll up toward the egg-washed side. Fold the …
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WebDec 13, 2022 · Combine the ingredients. Stir the caramelized onions into the mashed potatoes. Season with more salt and pepper if desired. Assemble the knish. Roll out half …
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WebOct 11, 2022 · Gather the ingredients. In a food processor fitted with a metal blade, process the softened butter, cream cheese, and sour cream until smooth and well-combined, …
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WebJun 18, 2020 · Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to …
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WebFeb 10, 2023 · Stir in sour cream and enough water to form a dough. Shape into a disk; mixture will be crumbly. Wrap and refrigerate at least 2 hours or overnight. Place potatoes in a large saucepan; add water to cover. Bring …
WebDec 14, 2020 · Sautee the onions in the oil till medium brown and add to the potatoes and mash together and add a teaspoon of salt. Stir well. When filling is cool, beat the egg and …
WebDec 29, 2022 · Preheat the oven to 375°F. Line a large baking sheet with parchment paper or a silicone baking sheet and set aside. Divide the dough into 8 pieces, then shape each into a ball. Roll out one dough ball at a …
WebAug 28, 2011 · Beat the eggs and reserve about 1 tablespoon of egg for the glaze. Mix the rest with the oil, water, vinegar, and salt. Add the flour gradually, beating first with a …
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WebSep 6, 2022 · Combine the whisked egg and water in a small bowl. Place the knishes on the prepared baking sheet evenly spaced apart, pinched-side down. Use a pastry brush to brush each knish with the egg wash.
WebSep 15, 2019 · Step 1. Make the dough: In a medium bowl, whisk together the oil, 1/4 cup water, 1 egg, the vinegar and salt. In a large bowl, combine the flour and baking powder.
WebCover the bowl with plastic wrap and leave for an hour. To make the cream cheese filling:Mix all the ingredients together. To make the meat filling:Fry the onion in the oil …
WebMar 30, 2023 · Chop corned beef and cabbage into fine pieces. Melt butter in a large skillet over medium heat. Add onion, corned beef, cabbage, and kosher salt. Cook and stir until …
WebMar 22, 2020 · 1. Combine the dry ingredients. Get out a large bowl and put all of the dry ingredients into it. Stir the ingredients until they're combined and then set the bowl aside. …
WebJan 5, 2022 · Gather the ingredients. In a food processor fitted with a metal blade, process the butter, cream cheese, and sour cream until smooth and well combined, scraping …
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WebRepeat with the remaining balls and dough. Place the knishes, flat side down, on a cookie sheet lined with parchment paper, leaving a 2-inch space between each. Brush the …
WebFor the pastry: Whisk together the flour, baking powder and salt in the bowl of a stand mixer. Add the oil, vinegar and 1/2 cup water and stir into a …
WebPut the dough on a floured sheet of parchment paper; dust with flour. Stretch into a 6-by-8-inch rectangle, then use a rolling pin to roll into a 12-by-18-inch rectangle.
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