Homemade Strudel Dough Recipe

Strudel Dough Recipe King Arthur Baking

WEBIn the bowl of an electric mixer fitted with a dough hook, mix the flour and salt on low speed to combine. In a container with a spout, whisk the …

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1. In the bowl of an electric mixer fitted with a dough hook, mix the flour and salt on low speed to combine., In a container with a spout, whisk the water, egg yolks, oil, and vinegar to combine.
2. With the mixer running, add the liquid to the mixer in a slow, steady stream., Mix on low speed for 10 minutes.
3. At this point, the dough should have formed a ball around the dough hook, and should appear relatively smooth.
4. It should be slightly tacky (not sticky) but not dry — if it seems dry, add more water 1 tablespoon at a time, mixing for a full minute before checking the texture., Raise the mixer speed to medium and continue to mix for 10 minutes more.

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Strudel Dough Recipe

WEBOct 3, 2022 · Directions. Sift together all-purpose flour, baking powder, and salt in a large bowl. Mix eggs, 2 tablespoons vegetable oil, and sugar in …

1. In a large bowl, sift together all-purpose flour, baking powder and salt.
2. Mix sugar, eggs and 2 tablespoons vegetable oil in a small bowl. Quickly stir into the flour mixture. Mix in approximately 1/2 the water. Knead into a soft, pliable dough, using more of the water as necessary.
3. Cover dough with a tea towel and allow to sit at least 1 hour while desired filling is prepared. To use, divide into two parts. Cover half the dough with plastic wrap while you roll out the other.
4. Carefully stretch the dough into paper thinness on a lightly floured surface (a clean cotton sheet is ideal) and lightly brush with remaining vegetable oil. Fill and bake as desired.

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