Homemade Pickled Hot Dogs Recipe

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WebSep 18, 2010 · Directions. Prepare the casings as per directions on package. In a blender or food processor, make a puree of the onion, garlic, coriander, marjoram, mace, mustard seed, and paprika. Add the pepper, …

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WebCombine the sugar, salt, cumin, hot sauce, vinegar, pickling spices, and black peppercorns in a saucepan over medium-high heat. Bring to a boil …

Rating: 4/5(2)
Total Time: 72 hrs
Servings: 32
Calories: 187 per serving

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WebMay 3, 2012 · directions. Boil all ingredients (including hot dogs) together. Put in jar and refrigerate overnight. Store in refrigerator. Can also use smoked sausages, deer …

Rating: 5/5(6)
Total Time: 25 mins
Category: Meat
Calories: 162 per serving
1. Boil all ingredients (including hot dogs) together.
2. Put in jar and refrigerate overnight.
3. Store in refrigerator.
4. Can also use smoked sausages, deer sausages, ring bologna, and other types of pre-cooked smoked meats.

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WebDec 18, 2023 · 2. In a saucepan, combine the vinegar, water, sugar, and pickling salt. Bring the mixture to a boil. 3. While waiting for the mixture to boil, place the wieners in the …

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WebJul 21, 2014 · Directions: Bring vinegar, sugar and salt to a boil 1-2 minutes. Place sliced onions in a glass jar or bowl and pour the boiled pickling liquid over the onions. Allow to …

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WebCook in a small skillet or in the microwave until thoroughly cooked. If needed, add more salt, pepper or spices to the meat in the processor and process again. Transfer the mixture to …

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WebMay 28, 2014 · Instructions. Cook dogs and heat the buns as desired. Place dogs into the buns. In a small bowl combine the remaining ingredients and spoon over the dogs. Serve with yellow mustard if desired (you can also …

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WebCut the garlic cloves into 3 or 4 Large slices apiece. Rinse the dill sprigs and leave whole. Cut the hot dogs in half (the short way). In a large container, place a layer of garlic and dill.

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WebMay 6, 2022 · Dressing up a hot dog is half the fun. Ketchup is a must. I love using pickled things like my homemade pickled cabbage. I also like to use remoulade, a classic Danish dipping sauce that is full of flavor and …

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WebSep 16, 2010 · Difficulty: Easy Servings: N/A Ingredients. 12 1/2 lb. lean beef (or bison) 12 1/2 lb. lean pork (if using bison, use richer pork to compensate) 1/2 lb. salt 1 oz. ground …

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WebAug 3, 2022 · Instructions. In a small sauce pan, simmer hot dogs in water until heated though. assemble hot dogs with mustard and onion in the bottom of the bun. place hotdog on bun. Top with warm chili sauce. and …

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WebFeb 1, 2024 · Prepare the Brine: In a saucepan, combine the white vinegar, water, sugar, salt, peppercorns, garlic cloves, bay leaves, and chili peppers (if using). Bring the mixture …

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WebSep 20, 2022 · Bring to a boil. Once boiling, turn off the heat. Transfer the wieners to a large, clean mason jar. Pour in the entire jar of pickled sour onions. Next, toss in the bay leaves and top up the jar with the hot brine …

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WebApr 25, 2023 · Place sausages into a saucepan, cover with water and bring to a boil. Reduce heat to medium-low and simmer for 20 minutes, poking sausages with a sharp fork to release fat. Drain and rinse sausages. …

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WebMar 21, 2024 · Best Beef-Based Low-Fat Hot Dog: Ball Park Lean Beef Hot Dogs. Courtesy of Ball Park. Per 1 frank (50 g): 80 calories, 5 g total fat (2 g sat. fat), 6 g …

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WebJun 30, 2023 · Step 1: Fill a 6 quart pot half way with water. Bring to a boil over high heat then turn down to low. Add hot dogs and simmer, uncovered, for 15 minutes. Step 2: Chop white onion and slice tomato …

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WebSpray the grill with non stick cooking spray. Preheat the grill for 10-15 minutes, once the grill is heated turn the heat to medium for regular hot dogs and medium low for lower fat content hot dogs. Lay the hot dogs

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