WebFeb 1, 2024 · Prepare the Brine: In a saucepan, combine the white vinegar, water, sugar, salt, peppercorns, garlic cloves, bay leaves, and chili peppers (if using). Bring the mixture …
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WebCombine the sugar, salt, cumin, hot sauce, vinegar, pickling spices, and black peppercorns in a saucepan over medium-high heat. Bring to a boil and let cook, stirring occasionally, …
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WebSep 20, 2022 · Once boiling, cook for one minute. Remove from the heat, drain and set aside. Next, prepare the brine by adding the vinegar, water, peppercorns, and sugar to a …
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WebMay 3, 2012 · directions. Boil all ingredients (including hot dogs) together. Put in jar and refrigerate overnight. Store in refrigerator. Can also use smoked sausages, deer …
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WebDec 18, 2023 · 1. Begin by sterilizing a large mason jar or any other suitable container that has an airtight lid. 2. In a saucepan, combine the vinegar, water, sugar, and pickling …
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WebDirections: Bring vinegar, sugar and salt to a boil 1-2 minutes. Place sliced onions in a glass jar or bowl and pour the boiled pickling liquid over the onions. Allow to sit for 10-15 …
WebApr 25, 2023 · Place sausages into a saucepan, cover with water and bring to a boil. Reduce heat to medium-low and simmer for 20 minutes, poking sausages with a sharp …
WebMay 28, 2014 · Instructions. Cook dogs and heat the buns as desired. Place dogs into the buns. In a small bowl combine the remaining ingredients and spoon over the dogs. …
WebTop with half of the hot dog pieces. Place another layer of garlic and dill (reserving some for the top), and the remaining hot dog pieces. Put remaining garlic and dill on top. Sprinkle …
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WebStep 4: Finished for Now. Pour the hot brine and spices over the hotdogs and screw on the lid, turn the jar upside down and back a couple times to help spread the spices around …
WebFeb 17, 2019 · Hot and spicy pickled hot dogs and lil smokies!!! The lil smokies are the bomb diggity!!!Recipe: 4 cups of vinegar, 1 cup of hot sauce, 1 1/2 tbs. of garl
WebSep 18, 2010 · Directions. Prepare the casings as per directions on package. In a blender or food processor, make a puree of the onion, garlic, coriander, marjoram, mace, mustard …
Web1 3/4 CUPS JUICE FROM CHILI (HOT) PEPPERS. GARLIC (1 BUNCH OR POWDER) SALT. 1/3 TO 1/2 CUP SUGAR. SLICE HOT DOGS DIAGONALLY AND LAYER. WITH …
WebJun 30, 2023 · Step 1: Fill a 6 quart pot half way with water. Bring to a boil over high heat then turn down to low. Add hot dogs and simmer, uncovered, for 15 minutes. Step 2: …
WebMar 21, 2024 · Best Beef-Based Low-Fat Hot Dog: Ball Park Lean Beef Hot Dogs. Courtesy of Ball Park. Per 1 frank (50 g): 80 calories, 5 g total fat (2 g sat. fat), 6 g …
WebSpray the grill with non stick cooking spray. Preheat the grill for 10-15 minutes, once the grill is heated turn the heat to medium for regular hot dogs and medium low for lower fat …
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WebSep 16, 2010 · Difficulty: Easy Servings: N/A Ingredients. 12 1/2 lb. lean beef (or bison) 12 1/2 lb. lean pork (if using bison, use richer pork to compensate) 1/2 lb. salt 1 oz. ground …