DirectionsStep1In a small saucepan, combine water and sweetener. Place over a medium heat and cook until the sweetener has dissolved and the liquid is gently bubbling.Step2Lower the heat and gradually whisk in some xanthan gum. Don't be tempted to add more as the mixture will thicken up further as it cools.Step3Add in the honey flavoring - and a pinch of salt, if liked.Step4Leave to cool completely to room temperature, then transfer to a lidded container.Step5Store in the fridgeIngredientsIngredients1 cupWater½ cupBrown Lakanto Sweetener0.12 teaspoonXanthan Gum1 tablespoonHoney Flavoringadd pinchSalt (optional)NutritionalNutritional1.5 Calories0.1 gCarbohydrateFrom stepawayfromthecarbs.comRecipeDirectionsIngredientsNutritionalExplore furtherKeto Honey {Under 5 calories!} - The Big Man's Worldthebigmansworld.com12 Honey Substitutes for a Low-Carb Diet - Delightfully Low …delightfullylowcarb.comRules To Substitute Honey For Sugar Conversion Chartthefrugalchicken.comCarbs In Honey + The BEST Keto Honey Substitute …wholesomeyum.comIs it OKAY to Use Honey on a Low-Carb Diet? - Dr Becky …drbeckyfitness.comRecommended to you based on what's popular • Feedback
Easy, Low-Sugar Pear Butter
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WEBApr 29, 2022 · Instructions. In a small bowl, take half the water (1/2 cup) and add in 1/2 tsp xanthan gum. Stir well until xanthan gum has fully dissolved in water and keep aside. Take a small saucepan, turn the heat …
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WEBMix all ingredients and cook until pears are tender and mixture thickens, approximately 30 minutes. Place in sterilized jars and seal while still hot. Makes 12 to 16 half-pint jars. If …
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WEBNov 4, 2013 · Instructions. Stir all ingredients together in a medium saucepan, and bring to a boil over medium-high heat. Reduce heat to medium low and simmer for about 50 minutes, covering so that the lid is …