WebOct 10, 2022 · Pour the water or brine into the crock just enough to submerge the shredded cabbage. Once you have enough liquid in the crock, add a fermentation weight on top of the cabbage and press down. This will hold your cabbage under the …
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WebJan 20, 2020 · Red cabbage, green cabbage or napa cabbage, it makes no difference. Place in a Container ~ Anything that holds water will work. A bowl, jar, or in this case, an earthenware crock. Add Salt ~ Generally about 2% by weight. Weigh the cabbage, then multiply by 0.02. Some recipes use 1.5%, others use as much as 3%.
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WebSep 22, 2023 · Instructions. Place potatoes in slow cooker. Next add onion, apples, kraut, and bacon. Place sausage on top. Pour in beer, brown sugar and caraway seeds. Cook on low for 4 to 6 hours or on high for 2 to 3 …
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WebJan 4, 2022 · Rub the spices slightly into the meat (1). Slice onion and apples (2). Fill crockpot: Place pork loin or pork shoulder roast into the slow cooker. Drain the sauerkraut, and arrange it around the piece of meat …
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WebFeb 14, 2023 · Filtered water. Instructions: Clean crock thoroughly with dish soap and water and let air dry. Wash cabbages and remove any outer leaves that don’t look good. Remove cores from cabbage, and shred …
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WebNov 17, 2018 · Directions: Simmer the Pork Hocks in stock or water with the bay leaves, coriander seeds and juniper seeds for several hours until the hocks start to get tender. You can tell as the skin will start to pull away …
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WebDec 13, 2023 · Directions. Mix sauerkraut and brown sugar together in a medium bowl. Pour sauerkraut mixture into a slow cooker; arrange sausages and onion over top. Cook on High for 2 hours. Check for …
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WebJan 20, 2023 · Peel and cube one onion and a couple of small apples. Step 2: Next, set your crock pot to high and add some butter, the onion, and apple cubes. Then, lay the pork belly slices on top and add the …
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WebMar 17, 2015 · 2. Place beef in 5- to 6-quart slow cooker. Place onions, sauerkraut and 1/4 cup of the beer around beef. 3. Cover and cook on Low heat setting 6 to 8 hours. 4. Remove beef from cooker; cover to keep …
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WebJan 9, 2024 · Fermentation Crock 1/2 Gallon/2 Quart – Sauerkraut Crock with Lid, Weights & Pounder. A small table-top fermentation crock that can be used for any ferment. 26 L (6.9 Gal) K&K Keramik German-Made …
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WebMay 16, 2022 · In a large skillet over medium heat, fry the bacon until crisp and the fat has been rendered. In the meantime, drain the juice from the canned sauerkraut. You can keep the sauerkraut juice if you like. Peel and cut the onion in half. Then cut the onion into small rings. Peel, core, and quarter the apple.
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WebDec 12, 2021 · Contents show. 1. Sausage Sauerkraut Casserole. This recipe is not only delicious, but it is also very nutritious. It combines the rich flavor of spaghetti squash with the zest of sauerkraut and Swiss cheese’s mild, nutty flavor. And surprisingly, one serving only contains 261 calories. Find the full recipe here .
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WebDec 12, 2023 · Directions. Place sauerkraut, water, carrot, brown sugar, apple, sweet onion, caraway seeds, salt, and black pepper in a slow cooker. Cook on Low for about 7 hours; add kielbasa. Cook for one more hour. I Made It.
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WebOct 30, 2016 · Add the sauerkraut (with all juices), onions, and apple. Just dump them in right on top of the roast. Sprinkle the caraway seeds on top. Cover and bring the mixture to a boil, then press Off. Then press Slow …
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WebOct 16, 2014 · Add the sauerkraut, stir and let it cook for 5 - 7 mins. Add half a jar of water. Place the apple slices on top of the sauerkraut. Arrange so that the flat side is down and there isn't too much overlap. Cover and …
WebStep 1: Ingredients: 2 or 3 lbs. Smoked Sausage or Kielbasa. 1 bag (2 lbs.) Barrel cured sauerkraut. 1 jar (24 oz. or 3 cups) apple sauce, sweetened, unflavored. 1 can (12oz) can beer. 1 tbsp. caraway seeds. Salt and Pepper.
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