WebJul 12, 2023 · 1. Prepare the apple pie filling. Peel the apples, discard the cores, and cut into slices about 1 inch thick. Place apple slices in a bowl …
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WebOct 3, 2022 · Roll the disk using a rolling pin on a lightly floured surface till it's 12 inches in diameter. Next, place the rolled pie dough over the pie dish and cut the edge off evenly with a pizza cutter. Lay the apple slices as …
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WebOct 27, 2023 · Make the apple pie filling: Combine the sugar, flour and spices (allspice, nutmeg, cinnamon) in a bowl. Add the flour mixture to the apple slices and use your hands to distribute the flour through the apples so they are well coated. Sprinkle with brandy (if using) and vanilla extract and stir to coat all the apples.
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WebOct 15, 2023 · Melt butter in a saucepan over medium-low heat. Stir in flour. Add juice, both sugars, vanilla, cinnamon, and nutmeg. Bring to a low …
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WebNov 18, 2022 · Make shortcrust pastry. While the pastry-lined pie tin is in the freezer for 2 hours, bake the apple slices. While the apple is baking, …
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WebOct 17, 2016 · Preheat the oven to 375°F. Set an oven rack in the middle position. Remove the pie crust from the refrigerator and place on a baking sheet (this makes it easy to move in and out of the oven). Cover the …
WebNov 8, 2022 · Make apple pie filling: Whisk together the cinnamon, cloves, nutmeg, salt and ¾ cup sugar, and set aside. Melt butter in a large pan/skillet over medium-high heat. Once melted, add the apples and …
WebJun 9, 2019 · So in a large bowl, whisk together some flour and salt. Make a well in the center. Add in the milk and vegetable oil. Stir the mixture together. Then transfer the dough onto a sheet of wax paper. Gently …
WebJul 20, 2021 · Cook the apple filling. In a large skillet or Dutch pan, combine apple slices with lemon juice, brown and white sugars, ground spices, salt and flour. Stir with a wooden spoon to coat thoroughly. Let the mixture …
WebNov 23, 2017 · Instructions. Preheat oven to 375ºF. Combine the granulated sugar, brown sugar, flour, cinnamon, nutmeg, ginger, and cloves together in a medium bowl. Place the apple slices in a large mixing bowl and drizzle …
WebJun 29, 2023 · Divide and chill dough: Transfer half of dough (still crumbly) onto a piece of plastic wrap. Form dough into a disk 3/4 inch thick; wrap tightly in plastic. Refrigerate until firm, at least 1 hour (and up to 3 days). …
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WebSep 28, 2023 · Press firmly against side and bottom. 2. In large bowl, gently mix filling ingredients; spoon into crust-lined pie plate. Top with second crust. Wrap excess top crust under bottom crust edge, pressing edges …
WebSep 11, 2019 · Peel and core the apples. Cut the apples into 1/8-1/4-inch-thick slices. Transfer the slices to the large bowl. Sprinkle the sugar, cinnamon, and cornstarch over the apples. Using the wooden spoon, …
WebJun 21, 2022 · Press one pie crust into the pie plate. Cover with plastic wrap and chill while you prepare the filling. Stir together the apple pie filling. Transfer the apple mixture to the crust in the pie pan. Place the second …
WebApr 22, 2020 · Step 2: How to make easy apple pie. Begin by making the homemade flaky pie crust. In a large bowl, combine the flour, salt, and sugar and whisk to combine. Then, cut up the butter into small cubes …
WebOct 17, 2023 · Transfer the crust to a 9-inch deep-dish pie plate and trim any overhang to ½ inch. Refrigerate for 20 minutes while you prep the filling. 2 Preheat the oven to 425°F and place a baking sheet on the bottom …
WebOct 19, 2019 · Transfer the apples to the now-empty bowl. Add the cornstarch, lemon juice, cinnamon, cardamom, and salt. Toss by hand to coat. Egg wash the pie shell. Whisk together the egg and water with a …