Home Canning Recipes For Apples

Listing Results Home Canning Recipes For Apples

WEBAug 15, 2020 · Clean your apples, and peel, core, and slice the apples thinly. 21 pounds apples. Once you have a bunch of slices soaking, combine water and sugar (optional) …

Rating: 5/5(10)
Total Time: 1 hr 10 mins
Category: Canning
Calories: 141 per serving

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WEBSep 4, 2022 · Recipe Source. Apple Pie Filling. In: United States Department of Agriculture (USDA). Complete guide to home canning. …

Rating: 4.2/5(43)
Total Time: 2 hrs
Category: Dessert
Calories: 1054 per serving
1. Prep the apples. Slice no more than 2 cm (1/2 inch) thick. Set aside in a large bowl or pot with in water with some lemon juice or ascorbic acid in it to prevent discolouring.
2. In a large pot, mix together the Clearjel, sugar, cinnamon, nutmeg if using, water and apple juice. Set aside.
3. Boil a large pot of water (4 litres / quarts). Add about 500 g / 4 cups of apples at a time to the boiling water. When the water returns to the boil after adding the apples, time 1 minute, then remove the apples with a slotted spoon or strainer, and put in a bowl or pot and cover to keep warm.
4. Repeat for all apples.

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WEBOct 6, 2020 · Put the canning rack on the bottom of a large pot, then heat four half pint jars in simmering water until ready to use. Wash the lids in …

1. Wash the apples well and remove the stem and blossom ends. Don't worry about peeling or coring them, just cut them into chunks.
2. Prepare the boiling water canner. Put the canning rack on the bottom of a large pot, then heat four half pint jars in simmering water until ready to use. Wash the lids in warm soapy water and set aside with the bands until you are ready to use them.

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WEBNov 17, 2021 · Instructions. Dice the apples into cubes and add it to a large pot with the water, and lemon juice if using. Cover and heat over medium high until you hear the …

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WEBOct 22, 2023 · This is essential for safe home canning. Pint or Quart Jars: The jar size is your choice. Pint jars are great for smaller quantities, while quart jars are ideal for family …

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WEBNov 30, 2020 · Simply chop apples, peeled or not, and place them in a pot. Cook until mushy, and then can them up, chunky or smooth. Be sure to treat the apple slices with …

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WEBSep 15, 2022 · Leave the weight off the vent pipe, or open the valve. Turn the heat to high until the water is boiling and the steam is freely flowing through the open vent. Let this steam for 10 minutes. The USDA …

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WEBDec 28, 2022 · Place the apples directly into a large pot with the syrup. Bring to a boil, reduce heat, and simmer 5 minutes. Pack hot apples into hot jars, leaving 1/2" headspace. Cover with boiling syrup, leaving 1/2" …

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WEBSep 30, 2020 · Mix and cook: Add the apple cider vinegar or water and spices into the slow cooker. Stir all ingredients together, cover the pot and set to cook on low. Cook for 5-6 hours. Blend: Once the apples cook …

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WEBOct 23, 2020 · Add sugar and spices, stirring until sugar dissolves. Cook at a gentle boil over medium heat until apple mixture is thick enough to mound on a spoon, stirring frequently to prevent sticking. Remove from heat. …

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WEBOct 1, 2014 · 5½ cups filtered water. 10 pounds apples. 1-2 Tbsp lemon juice or Produce Protector. 7 half sticks cinnamon. 1¾ tsp ground allspice. Directions: Wash canning jars, with bands and new lids, in hot, soapy …

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WEBSep 5, 2022 · Sterilize the mason jars by boiling them in the water canner for 10 minutes. Then take off the heat. In a separate bowl, mix 1 cup of sugar with 4 teaspoons of …

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WEBOct 11, 2016 · Pour into clean canning jars to a 1/4 inch headspace. Remove air bubbles and add more jam if needed to keep the headspace. Place in a water bath canner, making sure the water level is 1 inch …

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WEBOct 15, 2015 · Place the canning funnel on the jar, and ladle hot applesauce into the jar. Leave a 1/2-inch headspace. Gently run the bubble popper through to release air. Wipe the jar rim with a damp towel to …

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