WEBNov 8, 2016 · Method. Thaw the hoki and cut each fillet into 3 even pieces. Mix together the breadcrumbs and parsley pesto. Heat oven to 225°C. …
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WEBAug 23, 2016 · Heat oven to 210°C. Mix together flour, 5 spice, cumin and coriander. Cut each fillet into 3 even pieces. Lightly coat fish with spice …
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WEBJun 1, 2017 · Directions. Preheat the oven to 400 degrees. Get out a 9×13 glass baking dish. Rinse the cod fillets under cool water and place in …
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WEBCookware: Frying pan. Pat hoki fillets dry with paper towels. Melt butter or olive oil in a frying pan and cook Sealord Hoki until golden and cooked through. Set aside. Add a little more oil or butter to the pan then add the …
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WEBSep 10, 2023 · Season the fillets with salt and pepper to your liking. Step Four. Once the grill is ready, place the Hoki fillets on the grill. Cook them for about 4-5 minutes per side …
WEBJan 4, 2015 · Spread the coconut paste over the Hoki fillets. Add the fresh coconut milk and garnish with some shredded basil leaves. Bake the fish for approximately 15-20 …
WEBMar 12, 2015 · Combine the marinade ingredients into a small bowl. Lay the Hoki fillets into a baking dish and cover with the marinade sauce. Refrigerate for 10-15-minutes. …
WEBStep 1. Pre-heat oven to 190°C fan bake. Heat the fish stock with 1 cup water until boiling. Set aside. Step 2. Melt the butter in a medium-sized saucepan. Add the sliced leek and cook gently until beginning to soften, …
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WEBDec 6, 2023 · Preheat the oven to 200°C (390°F) and grease an oven tray with oil or butter. Mix the milk and garlic in a bowl and soak the fish fillets for 10 minutes or so, turning to coat. On a plate or tray, mix together …
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WEBPlace the Hoki fillets into the lined roasting pan, then top the fish evenly with the diced butter. Crack over little freshly ground pepper and squeeze over the lemon juice. Place …
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WEBSep 6, 2016 · 1. Pre-cook potatoes in a pot of salted water until al dente, or just firm to the bite; refresh in cold water and leave to cool. 2. Preheat fan-forced oven to 190˚C (or …
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WEBInstructions. 1 Heat the oven to 180°C/fan 160°C/gas 4. 2 Heat half the olive oil in a large, flameproof casserole dish . or ovenproof saucepan that has a tight lid, over a medium-high heat. Add the onion, leek and bacon …
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WEBBetween 1995 and 2000, Hoki populations declined due to low recruitment - there were fewer new fish of the required size and age. New improvement action plans on stock …
WEBPlace thawed fillets in a shallow pan. Stir together in a small bowl the marinade ingredients. Brush marinade mixture on fillets and let stand for 20 minutes in the fridge. Bake in the …
WEBAug 21, 2019 · Instructions. Preheat grill / broiler on high. Combine the Crumb ingredients and mix well to combine. Sprinkle both sides of fish with salt and pepper, then spread the mustard on the top of each fillet (top …
WEBJul 13, 2019 · Instructions. Dip fillet in egg then coat with blended Parmesan cheese and the homemade breadcrumbs and fry until golden. Serve on a bed of iceberg lettuce sprinkled with capers and a splash of …
WEBWash the fish fillet, pat dry. Drizzle with lime juice, pepper, lightly salt, wrap in aluminum foil and place in the fridge for about 30 minutes. Put a piece of the banana leaf on aluminum …