Hershey Cocoa Fudge Recipe

Listing Results Hershey Cocoa Fudge Recipe

WebAug 3, 2021 · Yield: 8. Prep Time: 5 minutes. Total Time: 5 minutes. You only need 4 simple, pantry-staple ingredients to make these yummy, …

Rating: 4.5/5(31)
Total Time: 5 mins
Category: Desserts
Calories: 97 per serving
1. Whisk all ingredients in a medium bowl until completely mixed together, making sure cocoa powder is completely dissolved.
2. Divide mixture evenly among 8 three-ounce ice pop molds.
3. Freeze until solid, then unmold and enjoy.

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WebJun 21, 2022 · Candy Thermometer. Wooden spoon. 1. Line 8-or 9-inch square pan with foil, extending foil over edges of pan. Butter foil. 2. Mix …

1. Line 8-or 9-inch square pan with foil, extending foil over edges of pan. Butter foil.
2. Mix sugar, cocoa and salt in heavy 4-quart saucepan; stir in milk. Cook over medium heat, stirring constantly, until mixture comes to full rolling boil. Boil, without stirring, until mixture reaches 234°F on candy thermometer or until small amount of mixture dropped into very cold water, forms a soft ball which flattens when removed from water. (Bulb of candy thermometer should not rest on bottom of saucepan).
3. Remove from heat. Add butter and vanilla. Do not stir. Cool at room temperature to 110°F (lukewarm). Beat with wooden spoon until fudge thickens and just begins to lose some of its gloss (about 7 minutes). Quickly spread in prepared pan; cool completely. Cut into squares. Store in tightly covered container at room temperature.

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WebDec 19, 2023 · Just let it sit. After the chocolate fudge recipe cools to the 130-degree temperature, stir for a while until the brown loses most of its …

1. Add the sugar, cocoa powder, and salt to a large saucepan and mix the ingredients until they are combined.
2. Add the milk to the saucepan and stir. Turn the heat on medium-high and continue stirring until the mixture begins to boil.
3. Once the mixture begins to boil, stop stirring and add your thermometer to the side of the saucepan.
4. Cook until the mixture reaches 234-degrees or forms a soft ball in cold water.

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WebJan 24, 2021 · Simply blend all of the ingredients in a food processor until completely smooth. Spread the batter into an 8-inch pan (or any shallow container, candy molds, or …

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WebNov 21, 2023 · STEP 2: Make Fudge Mixture. Then in the bowl of a double boiler on the stove top, place sweetened condensed milk and butter, mix with a wooden spoon or non stick spatula, scrape down side of the pan. …

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WebJan 14, 2014 · In a separate bowl, whisk together the eggs, oil, vanilla, and sugar. Mix in the milk and yogurt. Add in the cocoa mixture, stirring just until incorporated. Spread the batter into the prepared pan, and bake at …

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WebLine 8 or 9 inch square pan with foil; butter foil. In large heavy saucepan stir together first three ingredients; stir in milk, with a wooden spoon*.

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Web1. Line 8-inch (2 L) square baking pan with buttered foil, extending foil over edges of pan. 2. Stir sugar with cocoa and salt in a large, heavy-bottom saucepan; stir in milk. Set over …

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WebDec 10, 2018 · 1/4 cup crushed pecans (optional) Directions. In large iron skillet or saucepan mix together, cocoa, sugar, salt; gradually add milk. Bring to a bubbly boil, on heat, stirring constantly. Continue to boil, …

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WebNov 17, 2023 · Thoroughly combine cocoa, sugar, and salt in a heavy 4-quart saucepan; stir in milk. Bring to a bubbly boil on medium heat, stirring constantly. Boil without stirring to 234 degrees or the soft ball stage. Bulb …

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WebAug 24, 2023 · Add cocoa powder, powdered sugar, vanilla extract and sea salt and mix until creamy. If the mixture is difficult to stir together, heat it in the microwave for 15 second increments until it is easier to combine. …

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WebHow to prepare. In a large saucepan, combine cocoa, sugar, and salt. Gradually add milk (and water). Mix well, stirring continuously. Boil the mixture until it reaches a temperature …

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WebDirections. Line 8 or 9 inch square pan with foil; butter foil. In large heavy saucepan stir together first three ingredients; stir in milk, with a wooden spoon. Cook over medium heat, stirring constantly, until mixture comes …

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WebFeb 13, 2019 · Cover the bowl with plastic wrap and heat in microwave on high for about 3 – 4 minutes. You want to totally melt the butter. If it is not quite melted, add another 30 seconds or so each time until it is. Once …

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WebThis old-fashioned HERSHEY'S easy fudge recipe using cocoa powder is sure to be a top crowd-pleaser. Try variations using nuts or marshmallows or both!

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WebFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. (If refrigerating longer, transfer the frosting to an airtight container with a lid …

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