Healthy Oatmeal Waffles Recipes

Oatmeal Waffles Just 3 Ingredients! The Big Man's …

WEBJan 11, 2021 · In a high speed blender or food processor, add your oats and blend until a flour-like consistency remains. Gently shake the …

1. In a high speed blender or food processor, add your oats and blend until a flour-like consistency remains. Gently shake the blender to loosen it up. Add the bananas and milk and blend again, until a smooth batter remains. Transfer into a bowl and let the batter sit for 10 minutes.
2. Grease a waffle iron and heat up. Once hot, pour portions of the batter onto it. Cook until the edges are crispy and the center is cooked. Repeat the process until all the batter has been used up.
3. Enjoy immediately or let the waffles cool completely.

Preview

See Also:

Show details

Healthy Oatmeal Waffles Natalie's Health

WEBJun 21, 2022 · Let the batter rest for a few minutes. Oats will soak some of the moisture, and the batter will become nice and dense. Step 3: Bake …

Rating: 4.8/5(204)
1. Prepare and measure all ingredients using measuring cups.
2. Place the wet ingredients in the blender first: egg, milk, vanilla, and coconut oil. Then add the rest of the ingredients. Blend on high for a few minutes, until ingredients combine.
3. Leave the batter to rest for a minute in a blender, for oats to soak the moisture and batter become dense. If the batter seems still too runny, add a little more oats and blend again.
4. Heath up the waffle maker until it's completely HOT (the green light must be on). Grease the waffle maker with coconut oil cooking spray or melted coconut oil using the brush.

Preview

See Also:

Show details

Oatmeal Waffles A Healthy Makeover

WEBMay 2, 2020 · Instructions. In a separate bowl, mix together the wet ingredients. Mix dry ingredients into the wet ingredients and stir until the …

1. In a large mixing bowl, stir together dry ingredients and set aside
2. In a separate bowl, mix together the wet ingredients.
3. Mix dry ingredients into the wet ingredients and stir until the batter just comes together.
4. Lightly grease your waffle iron with a non-stick cooking spray and ladle about 1/3 cup batter onto the iron.

Preview

See Also:

Show details

Light & Crisp Flourless Oatmeal Waffles running with …

WEBNov 5, 2016 · An oven-less inspired recipe for gluten-free flourless oatmeal waffles that are crispy on the outside, fluffy on the inside, and crazy …

1. Preheat your waffle iron. You want to make sure it’s nice and hot before you start cooking your waffles.
2. Add all the ingredients to a blender in the order listed and process on high until the oats have fully broken down and the batter is smooth and frothy.
3. Coat your waffle iron with plenty of cooking spray or oil and pour the batter in according to manufacturer’s instructions.*** Cook your waffles until they’re crisp and golden brown on the outside, then repeat with the remaining batter.
4. Serve the waffles warm with toppings of choice, or wrap them up tightly and freeze them for a quick breakfast option. Just pop them in the toaster when you’re ready to eat.

Preview

See Also:

Show details