Oatmeal Waffle Recipe No Flour

Listing Results Oatmeal Waffle Recipe No Flour

WebPin Recipe Ingredients Scale 1 1/2 cup ( 120 g) rolled oats 1/4 cup ( 40 g) cornstarch 1 Tbsp ( 12 g) coconut palm sugar* 1 1/2 tsp baking powder 1/2 tsp ground …

Rating: 3.6/5(10)
Estimated Reading Time: 6 minsServings: 4Total Time: 12 mins1. Preheat your waffle iron. You want to make sure it’s nice and hot before you start cooking your waffles.
2. Add all the ingredients to a blender in the order listed and process on high until the oats have fully broken down and the batter is smooth and frothy.
3. Coat your waffle iron with plenty of cooking spray or oil and pour the batter in according to manufacturer’s instructions.*** Cook your waffles until they’re crisp and golden brown on the outside, then repeat with the remaining batter.
4. Serve the waffles warm with toppings of choice, or wrap them up tightly and freeze them for a quick breakfast option. Just pop them in the toaster when you’re ready to eat.

Preview

See Also: Oatmeal waffles recipe flourlessShow details

WebIf you want to make your low carb waffles more rich/moist, add 1-2 tablespoons of melted butter to the batter prior to blending in …

Rating: 4.7/5(46)
Total Time: 20 minsCategory: Breakfast, Main CourseCalories: 264 per serving1. Blend all ingredients in a blender or food processor, or in a bowl using a hand mixer, until smooth.
2. Spray or brush the waffle maker lightly with oil of choice or butter. Preheat according to the manufacturer instructions. Once the bubbles in the batter have settled, pour half the batter evenly into the waffle maker and close.
3. Follow manufacturer instructions to finish cooking. (On my waffle maker, I set the temperature to medium and waited until steam was no longer coming out - about 4 1/2 minutes.)
4. Repeat step 2 with the remaining batter.

Preview

See Also: Low Carb Recipes, Waffles RecipesShow details

WebPlug in your waffle iron to preheat now (if your waffle iron has a temperature/browning dial, set it to medium-high). Once 10 …

Rating: 4.8/5(438)
Calories: 257 per servingCategory: Breakfast1. In a mixing bowl, whisk together the dry ingredients: oat flour, baking powder, salt and cinnamon. In another bowl, whisk together the wet ingredients: milk, melted coconut oil or butter, eggs, maple syrup and vanilla extract. (If your coconut oil solidifies on contact with cold ingredients, gently heat the wet mixture in the microwave in ten seconds intervals, until it melts again.)
2. Pour the wet ingredients into the dry ingredients. Stir with a big spoon until just combined (the batter will still be a little lumpy). Let the batter rest for 10 minutes so the oat flour has time to soak up some of the moisture. Plug in your waffle iron to preheat now (if your waffle iron has a temperature/browning dial, set it to medium-high).
3. Once 10 minutes is up, give the batter one more swirl with your spoon. Pour batter onto the heated waffle iron, enough to cover the center and most of the central surface area, and close the lid. Once the waffle is deeply golden and crisp, transfer it to a cooling rack or baking sheet. Don’t stack your waffles on top of each other, or they’ll lose crispness. If desired, keep your waffles warm by placing them in a 200 degree oven until you’re ready to serve.
4. Repeat with remaining batter. Serve waffles with maple syrup and nut butter, or any other toppings that sound good!

Preview

See Also: Waffles RecipesShow details

WebTraditional Belgian waffles are made with wheat flour, milk and sugar making them high in carbs so they do not fit well into a keto …

Category: BreakfastCalories: 191 per serving1. In a large mixing bowl, beat the eggs or egg yolks** then whisk in the almond butter, sweetener, milk, apple cider (if using) and maple or vanilla extract. **FOR extra fluffy waffles - separate the yolks and whites first & whip the whites until stiff peaks then fold into batter after you add the cinnamonAdd the almond flour, coconut flour, baking powder and cinnamon. Mix until smooth and just combined - do NOT overmix.Allow the batter to thicken up 3-5 minutes while you preheat the waffle maker. This allows the baking powder to activate.
2. Preheat the waffle maker and spray generously with pure coconut oil spray (or olive oil spray).Spoon in 1/4 cup of the batter for mini waffles or 2/3 cup for Belgian waffles. Close the lid and cook until waffle light turns green (about 4-5 minutes depending on your waffle maker). For crispier waffles (recommended) , use a silicone spatula to flip the waffle over and cook again for another round (another 4-5 minutes) until the light turns green. Allow to sit for 15 seconds, then transfer the crispy waffles onto a plate.Repeat with remaining batter. This makes about 6 (1/4 cup) waffles or 3 (2/3 cup) Belgian waffles.
3. Serve with your favorite toppings and sides: whipped cream, melted butter, low carb syrup or fresh berries.

Preview

See Also: Breakfast Recipes, Keto RecipesShow details

WebThis EASY keto recipe for flourless chaffles (or aka low carb flourless waffles) can be mixed, cooked and on your plate in under 5 minutes. Let's get keto cooking! The no flour chaffle recipe is for 1 …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebPlus they freeze well so you can have waffles anytime. To make them low carb, no sugar and no wheat flour. That’s how I got them down to 4 net carbs per serving. For this recipe you’ll need: almond …

Preview

See Also: Low Carb Recipes, Waffles RecipesShow details

WebOatmeal waffles are a delicious and hearty breakfast. Made with oats, wheat flour, and flax, with hints of banana, cinnamon, vanilla and brown sugar. Print Ingredients 1½ cups Wheat or All Purpose Flour 1 …

Preview

See Also: Healthy Recipes, Waffles RecipesShow details

WebFinally, stir in the vanilla, transfer to a bowl, and top with anything you like. To make this low carb oatmeal in the microwave, add all ingredients except the vanilla to a microwave-safe bowl. Microwave on …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebSpray a waffle iron with cooking spray. Cook for about 4-5 minutes until crispy and cooked through. Diets: Clean Eating Gluten Free Low Carb Paleo Vegetarian Nutritional Facts Serving Size: 1 waffle

Preview

See Also: Low Carb Recipes, Waffles RecipesShow details

WebMix ingredients. In a medium bowl, stir together protein powder, Kodiak Cakes Mix, egg whites, pumpkin purée (or mashed banana). If needed for consistency, gradually add in a bit of water, 1 …

Preview

See Also: Low Carb Recipes, Waffles RecipesShow details

Webwheat flour, hot water, yeast, oatmeal, flaxseed, buttermilk and 4 more Apple Crumble Tartlets Murmures cortland apples, unbleached flour, sour cream, oatmeal, …

Preview

See Also: Waffles RecipesShow details

Web1/2 cup coconut flour 10 large whole eggs 1 tsp. pure vanilla extract 1 (15 oz.) can light coconut milk or almond milk US Customary- Metric Instructions Whisk all …

Preview

See Also: Low Carb Recipes, Waffles RecipesShow details

WebMaking oatmeal without oats is actually one of the easiest recipes you will ever make in your life. Combine almond flour, flax, chia seeds, coconut flakes, salt, …

Preview

See Also: Fitness Recipes, Food RecipesShow details

WebCook the waffles: Generously spray a preheated waffle iron with non-stick cooking spray then spoon a quarter to a third cup of the batter into the waffle iron. Allow …

Preview

See Also: Healthy Recipes, Waffles RecipesShow details

Web1/3 cup fat free plain Greek yogurt. Place the sugar into the mixing bowl and add the chilled whipping cream. Using a hand mixer, whisk at medium speed until the …

Preview

See Also: Waffles RecipesShow details

WebWaffle Iron Blender Electric Mixer Ingredients 8 eggs 8 oz. package cream cheese. 6 Tbsp. butter ¾ of a stick 1 teaspoon vanilla extract ½ teaspoon maple extract …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Most Popular Search