Healthy Black Bean Burgers With Veggies Recipe

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DirectionsStep1Heat olive in a small pan over medium-high heat. Saute the onions and bell peppers for 3-4 minutes or until tender. Add the garlic and saute for another minute. Remove from heat and set aside to cool for at least 2-4 …Step2Drain and rinse black beans. Pat with a paper towel to remove excess water. Pour into a large mixing bowl and gently mash with a fork just until chunky. Add the breadcrumbs, eggs, cheese, sriracha, spic…Step3Cover the mixture and refrigerate for 15-20 minutes. This step will help the breadcrumbs or other grain absorb the excess moisture so they don’t fall apart.Step4Once Burgers have set in the fridge, divide the mixture into 8 even patties and cook via the desired cooking method. Once cooked, assemble burgers with your favorite toppings and condiments. We served it with spicy m…Step5Stovetop: Sautee 3-4 minutes per side in 1 tablespoon oil over medium-high heat until the outside is crispy and set.Step6To Bake: Preheat oven to 375F. Line a baking sheet with foil or parchment paper and bake for 15-20 minutes or until crispy and cooked through.Step7To Grill: Place burgers on greased aluminum foil and grill 7-9 minutes per side or until cooked through and charred.Step8To Air fry: Preheat air fryer to 375F. Air fryer for 15 minutes or until crispy and cooked throughIngredientsIngredients2 15-ounces cansBlack Beans (drained well)1 tablespoonOlive Oil½ cupBell Pepper (finely chopped)½ cupYellow Onion (finely chopped)4 clovesGarlic (minced)¾ cupInstant Oats (pulsed in blender, or breadcrumbs, almond flour, or flour of choice, see note)2 Large Eggs½ cupCheese (shredded, of choice)1 tablespoonSriracha (or ketchup)1 teaspoonChili Powder1 teaspoonCumin1 teaspoonGarlic Powder½ teaspoonSalt½ teaspoonPepper¼ cupFresh Cilantro (lightly packed, finely chopped, optional)4 tablespoonsSpicy Mayo (optional)See moreNutritionalNutritional97 Calories5 gTotal Fat58 mgCholesterol8 gCarbohydrate259 mgSodium5 gProteinFrom gimmedelicious.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Easiest 3-ingredient Black Bean Burgers Ever - …goingveganforhealth.comBest Black Bean Burger Recipe - Pioneer Woman Black …thepioneerwoman.comHealthy Low-Fat Black Bean Veggie Burgers Recipe - …food.comEasy Black Bean Burger Recipe: Healthy and Delicious - …jillweisenberger.comAre Black Bean Burgers Healthy? 8 Things to Knowiamgoingvegan.comRecommended to you based on what's popular • Feedback

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    Healthy Black Bean Burgers

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  • WebAug 14, 2022 · 58 Comments. 4.8 / 16 ratings. Print. Our low carb veggie burger is easy to make and oh so tasty! Calling all keto-lovin’ vegetarians! This low-carb veggie burger recipe has your name on it! I can only imagine how hard following a keto lifestyle must …

    Rating: 4.8/5(16)
    Servings: 6Cuisine: American

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    WebJul 1, 2023 · Red onion – for added flavor and nutrients. Mushroomsto add that meaty taste without any meat! Olive oil + avocado oil – just a …

    Rating: 5/5(1)
    Total Time: 1 hrCategory: Main DishesCalories: 199 per serving1. Heat up a skillet with 1 tablespoon olive oil. Once hot, add the onions, peppers, and mushrooms and cook for 3-4 minutes until the veggies are starting to brown. Sprinkle with salt and pepper. Add in the garlic and cook for 2 more minutes. Set aside to cool.
    2. While the veggies are cooling, mash up the black beans using the back of a fork, leaving some whole for added texture.
    3. Add the mashed black beans, cooked veggies, breadcrumbs, egg, spices, salt, and pepper to a medium-size mixing bowl and stir to combine. Using your hands form 4 even size burgers. I have found that a 1/3 cup measuring cup made 4 perfect size burgers. Place the burgers onto a parchment-lined baking sheet and place the burgers into the freezer for 15-20 minutes to allow them to firm up.
    4. Heat up a skillet to medium heat with 1 tablespoon avocado or grape-seed oil. Once the oil is hot, add the burgers and cook for 5-6 minutes per side.

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    WebJul 5, 2023 · 37 Comments. Jump to Recipe. Vegetarian Refined Sugar Free. This post may contain affiliate links. Please read our disclosure

    Rating: 5/5(102)
    Total Time: 23 minsCategory: DinnerCalories: 307 per serving1. Saute onion and garlic in the vegetable oil for 2 minutes. Add to a large bowl.
    2. Add all other ingredients and mix well.
    3. Heat a splash of oil in a pan. Add veggie patties, making sure not to crowd the pan. Cook until patties are brown on both sides.
    4. Serve on hamburger buns with lettuce, tomato, pickles and all the condiments you like.

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    WebJul 1, 2020 · Ground Cumin. Salt & Pepper. Vegetable Oil: Canola oil works too. Sliced Cheese. Mayonnaise (optional): Use whichever condiment …

    Rating: 5/5(7)
    Total Time: 30 minsCategory: DinnerCalories: 296 per serving1. Transfer black beans to a mixing bowl and mash with a fork or a potato masher until mushy, but still have some whole bean pieces.
    2. To the bean mixture, add panko crumbs, onion, egg, Italian seasoning, garlic powder, onion powder, chili powder, ground cumin, salt, and pepper; mix until well combined. If mixture is dry, stir in a bit of water.
    3. Set mixture aside for 5 to 10 minutes.
    4. Preheat a large cast iron skillet over medium-high heat.

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    WebSep 14, 2023 · Prep: 15 minutes. Cook: 20 minutes. More: Lunch & Dinner Recipes, Vegetarian Recipes. Ingredients: 1 cup frozen riced cauliflower. 1 cup finely chopped bell pepper. 1 cup finely chopped onion. 1/2 tsp. salt. One 15-oz. can black beans, drained …

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    WebAdvertisement. ingredients. Units: US. 1 1⁄2 - 2 tablespoons pureed onions (I prefer green onions) 1 cup black beans, well drained. 1 -3 tablespoon whole wheat flour. 1 slice whole wheat bread, very well crumbled. 1 - 1 …

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    WebMay 20, 2020 · Using a food processor or high powered blender, blend black beans until well blended and just a few bean chunks remain. Transfer to the bowl with the veggies and then stir in the flax egg and the oat …

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    WebMay 4, 2022 · Published May 04, 2022. Jump to Recipe 48 Comments. This post may contain affiliate links. Please read our disclosure policy. The best Healthy Black Bean Burgers perfect for meat free Mondays and

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    WebJan 18, 2023 · What You'll Need to Make Black Bean Burgers. Here's what you'll need to make these veggie burgers: 2 (15 ounces) cans black beans, rinsed and drained. 4 tablespoons olive oil, divided. 1 medium …

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    WebMar 22, 2023 · 2,702 Reviews. 360 Photos. With this black bean burger recipe, you will never want to eat frozen veggie burgers again! These are a quick, easy, and flavorful vegetarian delight. Recipe by LAURENMU. …

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    WebMay 8, 2019 · 45 minutes. 5 from 11 votes. 34 Comments. Published: May 8, 2019Updated: July 15, 2022. This post may contain affiliate links. Please read my disclosure and privacy policy. These Vegan Black Bean

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    WebAug 17, 2022 · American Mains. Vegan Black Bean Veggie Burgers Recipe. By. Jolinda Hackett. Updated on 08/17/22. Tested by. Jessica Shuran Yu. Prep: 15 mins. Cook: 15 mins. Total: 30 mins. Servings: 4 servings. Yield: 4 burgers. 369 ratings. Add a …

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    WebSep 19, 2023 · 5 Reviews. These easy vegan black bean burgers have a healthy dose of fiber thanks to the combination of black beans and quinoa. Cumin and chipotle chile powder give these vegan burgers a …

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    WebSep 14, 2022 · INGREDIENTS. HOW TO MAKE BLACK SOYBEAN BURGERS. SUBSTITUTIONS. STORAGE. WHAT TO SERVE WITH BLACK SOYBEAN KETO BURGERS. MORE LOW CARB

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    Web20 minutes. Cook: 20 minutes. Servings: 8. Saute Ingredients. 2 garlic cloves, minced. 1 carrot, chopped. 1 stalk celery, chopped. 4 cups mushrooms*, chopped. 1/4 onion, minced. 2 tbsp tamari. 1 tsp vegan …

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