Gyro Recipes Using Ground Lamb

Listing Results Gyro Recipes Using Ground Lamb

WebMar 23, 2019 · Place the ground lamb (or combination of lamb and beef) in a bowl. Add grill seasoning, 2 teaspoons cumin, chili powder, coriander, oregano, cinnamon and feta …

Rating: 5/5(1)
Total Time: 40 mins
Category: Main
Calories: 601 per serving

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WebNov 19, 2019 · How to Make Homemade Gyro Meat. In a bowl, combine all ingredients lamb gyro then shape the meat into a thin patty. Heat oil in a …

1. Toast the pitas in a toaster or oven until heated (or use cold bread).
2. Slice toppings and prepare tzatziki sauce.
3. Cut the gyro meat into thin strands. In a skillet, brown the gyro meat with oil.
4. Add meat to pita bread and top with desired toppings.

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WebOct 19, 2022 · Adjust oven rack to middle position and preheat oven to 300°F (150°C). Place cold lamb mixture in bowl of food processor with onion, garlic, and bacon. Process until smooth a purée is formed, about …

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WebJul 28, 2020 · Step #5: Place the mixture in a glass baking dish. Flatten and smooth the meat into a nice meatloaf shape. Step #6: Place in a water bath and cook at 325°F (163°C) for 60-75 minutes, or until you reach an …

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WebMay 4, 2022 · Add ground lamb. Cook and crumble until lamb is no longer pink. 4. Add zucchini and cook for just 3-4 minutes or until zucchini begins to soften. 5. Sprinkle in salt, pepper, and Greek seasoning; stir. 6. Add …

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WebAug 31, 2017 · Step 8. Pour off all but a thin layer of fat from skillet into a small heatproof bowl and reserve. Return skillet to medium heat. Working one or two pitas at a time (depending on size of pitas and

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WebSep 14, 2021 · Preheat oven to 350º F. Take lamb out of the fridge and form into a rectangular loaf. Place on a baking sheet lined with foil. Bake for about 20 minutes, until lamb reaches an internal temperature of 130º F. …

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WebAug 31, 2020 · Press the meat mixture into the bottom. Place in the oven and bake at 325°F for 55 minutes. Remove from the oven, drain any excess liquid or fat from the loaf pan, then let the loaf cool for 15 minutes. Cut …

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WebAug 20, 2023 · Add to a bowl along with the ground meat, salt, pepper, oregano, cumin and Aleppo pepper and mix together until very well combined. Bake: Press meat mixture into a 9×5 inch loaf pan and bake …

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WebSep 2, 2021 · Preheat oven to 300°F. Adjust oven rack to middle position and line a baking sheet with foil. Place the ground lamb in the bowl of a food processor. Add the onion, garlic, and bacon. Process until smooth …

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WebSep 14, 2022 · Preheat the oven to 425 degrees F. STEP 6. In a large mixing bowl, combine the ground lamb, or beef, pork rinds, egg, the remaining parsley, oregano, thyme, basil, marjoram, minced onion, and …

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WebJun 16, 2022 · Place garlic on cutting board. Sprinkle salt over garlic then use back of fork to mash garlic into paste. Add garlic paste, drained cucumber (see Notes), drained yogurt, …

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WebApr 19, 2024 · Mix lamb, onion powder, garlic powder, oregano, pepper and the remaining 1/2 teaspoon salt together in a large bowl until fully combined. Shape the mixture into 4 …

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WebMar 2, 2023 · Scroll down to the recipe card below for complete instructions. Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment paper. Finely chop the onion and garlic using a …

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WebMay 17, 2024 · Baste the meat with the pan juices and then bake for 30-45 more minutes or until the internal temperature of the meat reaches 160°F, baste the meat with any pan juices again during the second half of …

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WebApr 3, 2021 · Cook the meat for about 1 hour to 1 hour and 15 minutes, or until the chicken is fully cooked. Then, remove the loaf pan from the water bath, and remove the chicken …

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WebMay 12, 2017 · Pack the Meat Mixture into a 6 inch Loaf Pan. Push down the Meat, to get it as tight and compact as possible. Traditionally, Gyro Meat is cooked over an open …

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