Guinness Stew Recipe

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Whisk 2 teaspoons arrowroot powder with a couple tablespoons of water or broth to make a slurry and add it to the stew. Cook 5-10 minutes, …

Rating: 5/5(1)
Total Time: 50 minsCategory: SoupsCalories: 280 per serving

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Low-Carb Guinness Stew & Cauliflower Mash Prep Time 10 minutes Cook Time 8 hours Total Time 8 hours 10 minutes Ingredients …

Estimated Reading Time: 3 minsCalories: 450 per servingTotal Time: 8 hrs 10 mins

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Add Guinness, chicken broth/stock and tomato paste. Mix well (to ensure flour dissolves well), add bay leaves and thyme. Return beef into the pot (including any juices). …

Rating: 5/5(286)
Total Time: 3 hrs 10 minsCategory: Dinner, StewCalories: 646 per serving1. Cut the beef into 5cm/2" chunks. Pat dry then sprinkle with salt and pepper.
2. Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef.
3. Lower heat to medium. If the pot is looking dry, add oil.
4. Cook garlic and onion for 3 minutes until softening, then add bacon.

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Add the Guinness beer and tomato paste until just hot enough to deglaze the pot, about 1 minute. Add the browned beef back into the pot along with potatoes, carrots, celery, Worcestershire sauce, bay leaf and beef broth. …

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Slow Cooker Guinness Beef Stew. Prep Time 20 mins. Cook Time 4 hrs 30 mins. Total Time 4 hrs 50 mins. Servings 6 to 8 servings. If you would prefer to make the stew in the oven, cook everything in a large Dutch …

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4 cups low-sodium beef broth 1 medium white turnip, peeled and cut into 1-inch chunks 1 medium carrot, peeled and cut into 1-inch chunks Directions Step 1 Heat oil in a large pot over medium-high heat. Add beef, onion, mushrooms, …

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Brown the beef in the pot in batches, adding more oil as needed. Place all of the beef into the pot and stir in the bay leaf, thyme, and tomato paste making sure to coat the beef. Let it cook for less than a minute, then slowly add 1 cup of broth …

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