WEBMar 30, 2024 · Bring the stew to a gentle simmer, then reduce heat to low, cover the pot, and simmer until the beef is fork-tender, about 30 …
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WEBMar 7, 2022 · First, begin by preparing your chuck roast. Cut the beef into 2-2.5-inch pieces and then place into a large bowl. Next, mix together your beef stew seasoning by …
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WEBMar 8, 2021 · Add lamb with juices back into pot. Add the Guinness and beef broth, the bay leaves and rosemary, stir well and bring to a boil. …
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WEBMar 13, 2021 · Lower heat to medium. If the pot is looking dry, add oil. Cook onion for 3 minutes until softening, then add bacon. Cook until bacon is browned, then stir through carrot and celery. Add the garlic and flour, …
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WEBMar 6, 2019 · Place the inner pot back in the instant pot pressure cooker and add onions and garlic and sauté for a minute or two. Add the Guinness beer and tomato paste until just hot enough to deglaze the pot, about 1 …
WEBMar 15, 2024 · Cook garlic and onion for 3 minutes until softening, then add bacon. Cook until bacon is browned, then stir through carrot and celery. Add flour, and stir for 1 minute to cook off the flour. Add Guinness, …
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WEBdirections. Brown the stewing beef in the olive oil, in a hot frying pan. Just brown the outsides. Combine the beef with the rest of the ingredients in a large crock pot (I use a 6 …
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WEBMar 17, 2023 · Melt 2 Tbsp of the butter in a large pot over medium high heat. Working in two batches, season the pork pieces with salt and pepper to taste, and sear on all sides in the pot. Set aside. To the same pot, …
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WEBMar 9, 2024 · Add the Guinness and bring it to a rapid boil, deglazing the bottom of the pot (scraping up the browned bits on the bottom). Boil for 2 minutes. Return the beef and bacon to the pot along with the remaining …
WEBBrown the beef in the pot in batches, adding more oil as needed. Place all of the beef into the pot and stir in the bay leaf, thyme, and tomato paste making sure to coat the beef. Let it cook for less than a minute, then …
WEBMar 5, 2024 · Reduce heat to medium-low; cover and cook until the beef is mostly tender, about 1 hour, 10 minutes. Stir in potatoes; cover and cook until the beef and potatoes are tender, 15 to 20 minutes. Whisk …
WEBFeb 24, 2021 · Add flour, and stir for 1 minute to cook off. Slowly pour in the beef broth and whisk to combine until the flour dissolves. Add in the water, Guinness beer, red wine, Worcestershire, beef bouillon cubes, and …
WEBJan 12, 2021 · Give a quick sear to all sides. Don't overcrowd, work in batches if necessary. In slow cooker, add half of veggies, then meat, herbs, and chopped garlic then remaining veggies. Add liquids. Everything …
WEBSep 14, 2023 · Prepare Vegetables. 1 While the beef cooks in the oven, heat another 2 tablespoons of oil in a large skillet over medium heat. Add the onions, carrots, and celery. Season with a pinch of salt and pepper, …