Ground Beef Stroganoff Recipe Sour Cream

Healthy Beef Stroganoff Sweet Savory and Steph

WebApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic …

Rating: 5/5(38)
1. Start off by slicing the beef into strips or chunks.
2. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly.
3. Preheat a frying pan over medium high heat, and then spray with olive oil spray.
4. Sear the beef on both sides, for a total of 2-3 minutes. It will not cook through here; we are just looking for some color on the outside and to lock in flavor.

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Ground Beef Stroganoff EatingWell

WebApr 19, 2024 · Add mushrooms, onion, garlic, salt and pepper; cook, stirring, until softened, about 5 minutes. Add beef and continue cooking, …

Rating: 4.7/5(3)
1. Heat oil in a large skillet over medium-high heat. Add mushrooms, onion, garlic, salt and pepper; cook, stirring, until softened, about 5 minutes. Add beef and continue cooking, breaking it up with a wooden spoon, until no longer pink, about 5 minutes more. Add 1 cup broth and Worcestershire; bring to a boil. Whisk the remaining 1/2 cup broth and flour together in a small bowl. Add to the pan and cook, stirring, until thickened, about 1 minute longer. Remove from heat and stir in sour cream.
2. Meanwhile, bring a large saucepan of water to a boil. Add noodles and cook according to package directions, about 8 minutes. Drain and serve with the stroganoff. Sprinkle with parsley, if desired.

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Low Calorie Beef Stroganoff Lose Weight By Eating

WebMar 13, 2021 · Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together. Heat a sauce pan over medium high heat, …

1. Slice the beef into 1/2 inch thick strips.
2. Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together.
3. Heat a sauce pan over medium high heat, spray with olive oil. Add the beef to the pan small batches, cook each until lightly browned (about 2 minutes). Remove from pan to a plate.
4. Lower heat to medium and add onion. Cook 4-5 minutes until soft.

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Easy Ground Beef Stroganoff with Cream of Mushroom

WebJun 23, 2020 · Using a large whisk, add in beef broth and begin stirring vigorously to remove lumps. Turn the heat up to high and …

Rating: 5/5(2)
1. Start by bringing a large pot of water to boil and cook your egg noodles according to the package instructions.
2. While your noodles are boiling, begin browning your ground beef over medium heat in a large cast iron skillet until the beef is fully cooked and no pink remains. If desired, add in and cook fresh mushrooms and diced onion with the ground beef. Once fully cooked, drain beef and set aside.
3. Using the same skillet as before, begin melting butter in the pan over medium heat. Once melted, add flour and stir until combined.
4. Using a large whisk, add in beef broth and begin stirring vigorously to remove lumps. Turn the heat up to high and bring to a boil for 2-3 minutes until the sauce has thickened.

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