WebBush's Vegetarian Baked Beans Recipe Low Carb Vegetarian Diet Recipes Green Tomato Chutney Recipe. 2:37. Green Tomato Chutney (Rickvanman's Recipe) 7:25. …
Preview
See Also: Share RecipesShow details
So next time you are looking for a healthy vegetable chutney, try this simple, flavorful green tomato chutney recipe: Vegan, Low carb, and Keto Friendly. I learned this green tomato chutney from my mom, and it is a North Karnataka version.
Always pot hot chutney into hot jars. This recipe should make about 1kg chutney. Put the tomatoes, shallots or onions and apples in a large, heavy-based, non-reactive pan, with half the vinegar. Bring to the boil then gently cook for about 30 minutes, until tender. Tie the chillies, ginger and mustard seeds (if using) in a muslin bag.
Try making this green tomato chutney when it’s star ingredient is in season (usually late summer) and serve on a decadent platter of cheese and cold meats. Unlike Hugh Fernley-Whittingstall’s River Cottage green tomato chutney recipe, this version doesn’t contain courgettes or marrows.
I used black mustard seeds instead and loved it. I have only ever bought green tomato chutney in the past. I grew tomatoes this year and grew them outside. The weather spoilt the plants whilst they were laden with green fruit. Not wanting them to go to waste I decided to make chutney, from them. I chose this recipe and boy am I glad I did.