Green Tomato Apple Pepper Chutney Recipe

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WEBSep 27, 2023 · Prep all your ingredients - wash and chop the tomatoes (core if needed, no need to peel) and chop the raisins, onions, and garlic in a food processor. Add the ingredients to a 6-quart or larger pot as …

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WEBOct 13, 2019 · Instructions. In a dutch oven on medium-high heat, combine the tomatoes, apples, onions, apple cider vinegar, brown sugar, ginger, salt, cinnamon, and cloves and bring to boil. Decrease heat and simmer …

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WEBSep 24, 2020 · Begin chopping up the tomatoes, peeled apple, onion, and chillies. Toss everything into the pan as you go. Then, add in the apple cider vinegar, water, sugar, …

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WEBJul 23, 2021 · Rinse the salted tomatoes and drain well. Transfer to a large pot and stir in the apples, onion, vinegar, brown sugar, granulated sugar, peppers, garlic, ginger, …

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WEBLow Carb Green Tomato Chutney Recipe with 160 calories. Includes green tomatoes, ginger, red chili peppers, lime zest, lime juice, fish sauce, salt, onion flakes, mustard …

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WEBSep 17, 2009 · But it also works as a traditional chutney with your favorite spicy Indian food, bringing intoxicating flavors of ginger, red pepper, cinnamon. So if you still have green tomatoes (you’ll need three …

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WEBNov 3, 2015 · Remove the stems and any not so good bits from the raw tomatoes and chop into 1-2 cm pieces. Peel and core the apples and dice. Finely chop the chilies. (adjust according to how spicy you want the …

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WEBPeel apples, cut into quarters, remove the cores and cut into small cubes. Peel the onion and ginger. Dice both finely. Rinse the chile pepper, cut lengthwise, scrape out the seeds and dice into small cubes. Heat oil in a …

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WEBJan 30, 2024 · In a large pot, combine the green tomatoes, apples, onion, brown sugar, vinegar, ginger, mustard seeds, red pepper flakes, turmeric, and salt. Bring the mixture …

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WEBJan 15, 2024 · 1 – 1.5 pounds Green (un-ripe) tomatoes, chopped; 1 large onion, finely diced; 1 Tbs salt; 1/2 tsp mustard powder; 1/2 tsp curry powder; 1/4 tsp ground turmeric

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WEBOct 8, 2021 · In a large 10-quart pot, combine green tomatoes, tart apples, onions, raisins, light brown sugar, ginger, crushed black peppercorns, quatre-épices, coarse salt, and …

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WEBJun 5, 2017 · Add the green peppers, tomatoes, cumin, turmeric, garlic and chillies and saute gently for about 20-30 minutes over a low heat, tossing occasionally, until the …

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WEBInstructions. Heat the EVOO- oil in a medium sized sauce pan and saute the onion and the garlic until translucent, taking care not to brown. Add the diced tomato, balsamic vinegar, vinegar and Worcestershire sauce, …

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WEBOct 4, 2019 · Place the jars on the rack and add more water to cover the jars with 1” of water. Bring water to a rolling boil and start the timer for 15 minutes. Turn off heat and wait 5 minutes. Then lift the jars out and put …

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WEB4 cups (≈720g estimated from: Tomatoes, green, raw [cup]) Green Tomatoes 2 tbsp ( ≈12g estimated from: Ginger root, raw [tsp] ) Ginger, fresh peeled and …

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WEBInstructions. Place all ingredients in a large saucepan. Heat over high heat and bring to a boil. Once boiling, reduce the heat to a minimum. Cover with a lid and let the chutney simmer for 3 hours, or until all ingredients are …

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