Grandmas Oatmeal Cookies Recipe

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WebIn a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. …

Category: Cookies1. Preheat oven to 350 degrees. Coat 2 baking sheets with cooking spray.
2. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add margarine and blend into oats mixture. Add egg, applesauce, yogurt, and raisins. Mix gently to combine.
3. Drop by tablespoonful to form 24 cookies on prepared baking sheets.
4. Bake 20 to 22 minutes. Let cool completely on wire racks.

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WebLow carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up …

Rating: 4.9/5(19)
Total Time: 22 minsCategory: DessertCalories: 117 per serving1. Preheat oven to 350.
2. Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well.
3. Add the almond flour, baking soda, and cinnamon.
4. Stir in the oats, butterscotch chips, and coconut.

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WebPreheat oven to 350 degrees F (175 degrees C). Cream together shortening, brown sugar, and white sugar until light and fluffy. …

Rating: 4.7/5(390)
Total Time: 2 hrsServings: 48Calories: 131 per serving1. Beat eggs, and stir in raisins and vanilla. Refrigerate for at least an hour.
2. Preheat oven to 350 degrees F (175 degrees C).
3. Cream together shortening, brown sugar, and white sugar until light and fluffy. Combine flour, baking soda, salt, and cinnamon; stir into the sugar mixture. Mix in raisins and eggs, then stir in oats and walnuts. Roll dough into walnut sized balls, and place 2 inches apart on ungreased cookie sheets.
4. Bake for 10 to 12 minutes in preheated oven, or until edges are golden. Cool on wire racks.

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WebWhisk together flour, baking powder, soda and salt. Beat together with mixer at low speed - butter and sugar until the sugar granules are not visible. Increase speed …

Rating: 5/5(23)
Total Time: 23 minsCategory: DessertCalories: 155 per serving1. Heat oven to 350°F - you will need 3 baking sheets lined with parchment paper (again the parchment keeps the cookie from burning and makes clean up faster).
2. Whisk together flour, baking powder, soda and salt.
3. Beat together with mixer at low speed - butter and sugar until the sugar granules are not visible. Increase speed and beat 1 minute longer, scrape sides as needed and add egg, beat another 30 seconds. Add flour mixture 1/3 at a time and incorporate well over med speed until mixture is smooth. Add oatmeal and stir into the dough using your rubber spatula.
4. Divide into 24 equal portions and bake for 13 to 16 minutes placing only one cookie sheet in the oven at a time and rotating the cookie sheet half way through your cooking time -- these are the best and the thinnest cookies and very crispy.

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WebPreheat oven to 350 degrees. Cream together butter and sugars. Add vanilla and eggs and beat well. Add dry ingredients. Drop by rounded teaspoons onto a lightly greased cookie

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WebGrandma Millie's Oatmeal Cookies Ingredients ½ cup shortening ½ cup margarine do NOT substitute butter, trust me on this - they won't turn out the same! 1 cup light brown sugar 1 cup white sugar 2 …

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WebHow to Make Keto Oatmeal Cookies, Step-by-Step Photos So stikin’ easyyy! Here’s how you throw these bad boys together: 1. Combine dry ingredients. 2. Cream butter, erythritols, and vanilla. Add …

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Web3 cups old-fashioned oats (do not use quick-cooking oats) Instructions Preheat the oven to 350 degrees F. Line cookie sheet with parchment paper, or spray with nonstick spray. In a large bowl, use an …

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Web3 1/4 cups gluten free rolled oats (sub with medium square-shaped coconut flakes for low carb, paleo) 2/3 cups freeze-dried strawberries. 1/4 cup no sugar added …

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WebDirections Preheat oven to 350°. Cream shortening and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in water. In another …

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WebIn a large bowl, cream together the shortening, brown sugar, and white sugar until smooth. Beat in the eggs 1 at a time, then stir in the vanilla. Combine the flour, …

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WebPreheat oven to 375°F. Cream shortening and sugars. Add egg and mix until well incorporated. Add pumpkin and mix well. Mix dry ingredients separately and then add to …

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Frequently Asked Questions

How do you make sugar free oatmeal cookies?

  1. In a large bowl add the softened butter and sweetener. ...
  2. In a medium bowl, sift the dry ingredients including the flour, baking soda, salt, and cinnamon.
  3. Add the flour mixture to the creamed butter, folding together until well combined. ...
  4. Cover cookie dough with plastic wrap and refrigerate for 30 minutes to chill. ...

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How many carbs in a low carb cookie?

Only 2 net carbs per cookie. Gluten Free. This low carb chocolate chip cookie recipe uses almond flour, so they don't contain gluten. Sugar Free. I use Truvia and sugar free chocolate chips instead of real sugar. Fast. Done in under 30 minutes. Easy. Just pour, mix, and bake. Delicious. What's better than the perfect low carb cookie?

How to make soft and chewy oatmeal cookies?

Instructions

  • Preheat oven to 300ºF.
  • In a medium bowl, combine flour, soda, salt and oats. ...
  • In an electric mixer bowl, combine sugars and mix to combine. ...
  • Scrape down sides of bowl then add honey, vanilla and eggs. ...
  • Add the flour mixture, dates and pecans and blend at low speed until just combined. ...
  • Drop by rounded tablespoons onto ungreased cookie sheets. ...

What are the ingredients in oatmeal cookies?

Simple Oatmeal Cookies

  • 1½ cups melted butter
  • ⅓-1/2 cup sugar (raw, white, brown, or sucanat)
  • 1 tablespoons vanilla extract
  • 1½ cups whole rolled oats
  • 3 cups whole wheat flour (I use freshly ground soft white wheat)

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