Gluten Free Peanut Butter Cake Recipe

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WebJun 12, 2017 · Line bottom with parchment paper. Then oil the top of the parchment. Preheat the oven to 350°F. In the large bowl of your mixer, …

Servings: 8-12
Total Time: 3 hrs

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WebMay 20, 2022 · Instructions. Preheat the oven to 350 degrees. Grease a cake pan and set aside. (I used a bunt pan) In a large bowl, mix together …

Rating: 5/5(9)
Total Time: 50 mins
Cuisine: American
Calories: 285 per serving
1. Preheat the oven to 350 degrees. Grease a cake pan and set aside. (I used a bunt pan)
2. In a large bowl, mix together the almond meal, coconut flour, flax, cinnamon and baking soda.
3. In another small bowl, mix together coconut oil, sugar, applesauce, peanut butter and almond milk until combined.
4. Add wet ingredients to dry ingredients until thoroughly mixed and smooth.

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WebMar 15, 2016 · Oil two 5 to 7-inch round cake pans; line the bottom with parchment paper; oil the top of the paper. Dust the sides of the pan with …

Servings: 1
Total Time: 1 hr 31 mins

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WebDec 28, 2020 · Prepare your vegan “buttermilk” by measuring the soy milk and adding the apple cider vinegar. Give a little stir and set aside. Then, whisk the flour, baking powder and salt in a medium bowl to combine. …

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WebNov 12, 2023 · In a mixing bowl, cream together peanut butter, sugar, and eggs until well combined. Add vanilla extract, baking powder, and salt, and mix until smooth. Pour batter into the greased pan and bake for 25-30 …

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WebJan 16, 2019 · Stir together peanut butter powder, sweetener, cocoa powder, baking powder, baking soda, and salt in large mixing bowl. Add eggs, coconut cream, coconut oil, and vanilla extract to the dry mixture. …

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WebSep 21, 2021 · In a medium bowl, whisk together all of the dry cake ingredients ( gluten free 1-1 flour mix, sweet rice flour, unsweetened cocoa powder, baking soda, baking powder, salt). In a large bowl, whisk …

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WebJun 1, 2015 · In a small bowl whisk together coconut flour, and baking powder. Add egg, peanut butter, coconut oil, maple syrup, coconut milk and vanilla and mix thoroughly to combine. Fill into a large mug and …

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WebInstructions. Preheat the oven to 350 degrees and line a square baking pan with parchment paper. Add 1.5 sticks of softened butter and the brown sugar to a mixing bowl.

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WebSep 20, 2023 · Step 2: Mix the Cookie Dough. In a large bowl, combine the natural unsweetened creamy peanut butter (or substitute), maple syrup (or substitute), vanilla …

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WebJan 28, 2021 · Add the icing sugar, vanilla extract, salt, and liquid smoke (if using) and mix on low until combined. In a microwave-safe bowl, melt the chocolate chips in 30-second …

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WebJun 16, 2015 · Preheat the oven to 350 degrees. Whisk the first 7 dry ingredients together and set aside. In another bowl combine the rest of the ingredients. Mix the wet ingredients with the dry and stir until smooth and …

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WebDec 26, 2021 · Here are step-by-step instructions to making these gluten-free no-bake chocolate peanut butter bars. Step #1: Line an 8×8 or 9×9 inch square baking pan with parchment paper. Set aside. Step #2: …

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WebJul 21, 2021 · In a small, heavy-bottom saucepan or a microwave-safe bowl, place the peanut butter and chopped butter. Place the saucepan over medium-low heat (or in the microwave for about 45 seconds on high) …

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WebMay 14, 2020 · Instructions. Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a medium bowl, add all ingredients: peanut butter, flax egg, coconut sugar, baking soda and …

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WebPreheat oven to 350°F. Rub butter around the inside of an 8-inch (or two 6-inch) round cake pan (s) and line the bottom with parchment paper. Whisk the Classic Gluten-Free Flour Blend, egg replacer, baking soda, baking …

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WebJan 31, 2023 · HOW TO MAKE GLUTEN-FREE POUND CAKE. In a medium sized bowl combine the flour, baking powder and salt; set aside. In a large mixing bowl, mix the butter until smooth and creamy. Add the …

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