Glazed Carrots Recipes Easy

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DirectionsStep1Preheat the oven to 400° and line a baking sheet with parchment paperStep2Cut the carrots in half to shorten them, then cut them into 1/2 inch thick sticks, dropping onto the prepared baking sheet as you work.Step3Spray with olive oil, sprinkle with salt and pepper and drop the garlic (leave whole) into the center of the baking sheet.Step4Roast for 20 minutes, until browned and tender.Step5Remove from the oven and discard the garlic clove, sprinkle with parsley and serve hotIngredientsIngredients8 Carrots (washed and peeled)add Olive Oil Spray1 cloveGarlic1 teaspoonSalt½ teaspoonPepper2 tablespoonsParsley (chopped)NutritionalNutritional53 Calories0.2 gTotal Fat12 gCarbohydrate667 mgSodium1.1 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Glazed Mini Carrots

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  • WebFeb 3, 2018 · And if needed, half the halves again (I hope that makes sense). Combine olive oil, honey, sea salt and pepper in a bowl. Toss …

    Ratings: 7
    Total Time: 45 mins
    Category: Side Dish
    Calories: 95 per serving
    1. Wash, peel and cut carrots in about 3 inch long pieces and half lengthwise. And if needed, half the halves again (I hope that makes sense).
    2. Combine olive oil, honey, sea salt and pepper in a bowl. Toss carrots with the honey-olive oil mixture. Spread carrots on a foil-lined baking sheet and bake at 400 F for about 30 minutes.
    3. Sprinkle with chopped parsley and serve warm.

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    WebOct 8, 2023 · 4. Cut the carrots into pieces about 1 1/2-inches long, on the diagonal. 5. Put the carrots in a large skillet. Stir in the water, butter, sugar, salt and pepper. Place over …

    Rating: 5/5(35)
    Calories: 80 per serving
    Category: Vegetables

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    WebSep 20, 2023 · Instructions. Preheat the oven to 400F. Peel and slice the carrots diagonally into about 2-inch pieces. Place the carrots to a large …

    Rating: 5/5(19)
    Total Time: 30 mins
    Category: Side Dish
    Calories: 132 per serving
    1. Preheat the oven to 400F.
    2. Peel and slice the carrots diagonally into about 2-inch pieces.
    3. Place the carrots to a large bowl. Add oil, garlic, honey/maple syrup, salt and pepper. Mix well until all pieces are evenly coated.
    4. In a large non-stick baking pan arrange the coated carrots in a single layer.

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    WebJan 10, 2019 · Instructions. Preheat your oven to 400°F. Prepare a baking sheet or pan and add cleaned carrots to it. Melt butter in a small bowl, …

    Ratings: 6
    Category: Side Dish
    Cuisine: American
    Total Time: 45 mins
    1. Preheat your oven to 400°F. Line a baking sheet with parchment paper. Peel your carrots and cut them into small rounds.
    2. Heat up your bacon fat and 2 tbsp of the sugar free syrup. Reserve some of the syrup for topping at the end. Add your carrots to a bowl, then add the melted bacon fat and sugar free syrup. Sprinkle with some salt and pepper. Mix well.
    3. Add your carrots to a parchment lined baking sheet, and try to get them in a single layer so they cook and crisp up more evenly. Bake for 30 minutes or until softened.
    4. Remove from the oven, let cool, and add the remaining sugar free syrup. Adjust salt and pepper if you need to.

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    WebMar 17, 2024 · This easy side dish for keto glazed carrots is our favorite way to enjoy carrots while on a low carb diet. That’s what a recipe like these low-carb glazed carrots provides. Calories: 85 Total Fat: 7.4g …

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    WebInstructions. Bring the carrots, butter, brown sugar, water, and orange juice, to a boil in a heavy large skillet. Reduce the heat to medium, cover, and simmer until the carrots are still crisp but becoming tender, about 8-10 …

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    WebDec 19, 2020 · Instructions. Peel the carrots and slice them diagonally into 1/4-inch rounds (on the bias). Heat the butter in a large skillet over medium high heat. Add the carrots and cover. Cook for 4 minutes without …

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    WebJan 9, 2024 · Instructions. Preheat your oven to 425°F. Peel the fresh ginger and chop finely. Chop the garlic. In a small mixing bowl, combine the butter, honey, garlic, ginger, and olive oil. Season with a pinch of salt and …

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    WebMar 4, 2024 · Instructions. Wash, peel, and slice the carrots diagonally into ½ inch thick slices. Add the carrots to a large skillet along with the water. Cover with a lid and cook over medium heat for 5-6 minutes or just until …

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    WebMar 22, 2024 · Add the carrots, butter, brown sugar, and water to a large skillet. Cover and cook over medium-low heat for about 10 minutes or until the carrots begin to soften. Remove the cover and cook over medium …

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    WebNov 13, 2020 · Instructions. Preheat oven to 220C/425F (standard) or 200C/400F (fan). Cut carrot on the diagonal into 4cm / 1.75” lengths. Halve thicker end so they are all roughly the same width. Toss in a bowl with …

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    WebApr 17, 2024 · Instructions. Preheat oven to 425 degrees F. Place carrots in medium baking dish. In small saucepan, melt butter over medium-low heat. Add honey and stir until honey is completely dissolved. Stir in …

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    WebNov 6, 2020 · Instructions. Preheat oven to 425 F (218 C) and line a baking sheet with parchment paper. Add carrots to the baking sheet and drizzle with oil and maple syrup, then sprinkle with salt, pepper, and, optionally, …

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    WebSep 19, 2023 · Directions. Place carrots into a large saucepan; pour in enough water to reach depth of 1 inch and bring to a boil. Reduce heat to low, cover, and simmer carrots

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    WebApr 15, 2022 · Place the sliced carrots in a pot with about 2 cups of water. Simmer the carrots until they are tender – about 10 minutes. Melt the buttery spread in a sauce pan over medium heat. Add the sugar and …

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    WebJul 2, 2020 · How to make Glazed Carrots. In a large pan, place carrots, butter, sugar, and rosemary. Add 1 1/4 cup water and season with salt and pepper.Bring to a boil. Reduce to a simmer and cook until carrots are …

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