German Apfelkuchen Recipe

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WEBOct 1, 2020 · Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper. Beat the butter, sugar, and …

Rating: 4.8/5(73)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 393 per serving
1. Preheat the oven to 355 degrees Fahrenheit.
2. Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper.
3. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Add the egg and beat again.
4. In a separate bowl, combine the flour, baking powder, and a pinch of salt. Add the mixture to the liquid ingredients in small increments while using your hand mixer (and later your hands) on a low setting to avoid the flour from making a mess. You'll have to stop using your mixer about halfway through since the dough will become quite sticky. Just use your hands for the last bit and make sure not to overmix! Stop once everything is well combined and there are no lumps.

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WEBJul 21, 2022 · The next step is to prepare the custard. To do this, whisk 1/4 of the heavy cream with 2 teaspoons flour. Then add the rest of the …

Rating: 4.4/5(104)
Estimated Reading Time: 8 mins
Servings: 8
Total Time: 1 hr 15 mins
1. Preheat oven to 400 F/204C.
2. . Add flour, sugar, baking powder, salt, and nutmeg to a medium sized mixing bowl. Whisk ingredients until well combined.
3. Cut the cold butter into small pieces and work into flour with your fingers until it reaches a crumb texture.
4. Whisk the milk and egg in a small bowl. Pour over flour and mix with until batter just comes together (it will be thick and sticky).

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WEBMay 25, 2020 · In a stand mixer, cream butter, sugar, vanilla extract, lemon zest and salt, until fluffy. Add eggs and beat mixture until light and fluffy. …

1. Preheat oven to 350º F.
2. Grease a 9-inch springform pan with butter and dust with some flour. Line the bottom of cake pan with parchment paper.
3. Using a stand mixer fitted with a paddle attachment, cream the butter at high speed. Then add sugar, vanilla sugar or extract, lemon zest and a pinch of salt. Continue to beat until the mixture is fluffy.
4. Add eggs, one at a time, continuing to beat the mixture until light and fluffy.

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WEBSep 7, 2018 · Bake in the lower third of the oven for 45 minutes, until lightly browned and a skewer comes out clean. Transfer to a cooling rack and …

1. Preheat oven to 350°F (175°C) and grease the bottom of a 9- or 10-inch springform or use parchment paper.
2. Peel, quarter, and core the apples. Thinly slice each quarter lengthwise without cutting all the way through (like in the image above).
3. In the bowl of a stand mixer fitted with the paddle attachment, beat butter until creamy, about 1 minute. Add sugar and mix until light and fluffy, about 2 minutes.
4. Add eggs one at a time and beat for 30 seconds on high speed after each addition.

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WEBMay 8, 2016 · Preheat oven to 350°F and grease 8 or 9-inch springform pan. Cream butter and 1 cup granulated white sugar together until a smooth texture is reached. While blending, add in eggs one at a time. Add flour …

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WEBFeb 21, 2022 · Prep a 17 by 11 inch (about 43 cm by 28 cm) baking pan with parchment paper on the bottom. Butter the sides. OR butter the bottom and sides, then dust in all purpose flour (I ran out of parchment paper …

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WEBJul 10, 2023 · How To Make This Traditional German Apple Cake. Please check the printable recipe card below for more detailed instructions. Make dough by mixing flour, baking powder, butter, sugar, and vanilla in a …

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WEBDec 19, 2020 · Recipe Variations. Nutella-style version: stir 1/2 cup of Nutella into the batter just before spreading it into the pan. Then, top with sliced almonds before baking. Add dried fruit: 1/2 cup of raisins or dried …

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WEBOct 5, 2022 · Instructions. Preheat your oven to 350°. Grease a 9 x 13-inch baking pan and set it aside. Make the crust layer by whisking together the flour, baking powder, sugar, and salt. Cut the ½ cup butter into the dry …

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WEBMay 8, 2023 · Add the Eggs, one at a time, beating between each one. Combine the Flour and Baking Powder, and add it slowly to the batter alternating with the milk. Beat to combine. Scrape down the bowl one …

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WEBSep 10, 2019 · Add in flour, baking powder, cinnamon, and salt. Beat until mixed together. Transfer cake batter to the springform pan and then arrange the pieces of apple in top, pressing lightly into the batter. …

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WEBNov 10, 2022 · Place apple quarters on top without pushing into the batter. Sprinkle a little raw sugar on the apples. Bake for 35-40 minutes or until baked through and golden. Remove from the oven and place on a wire …

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WEBSep 27, 2023 · Making the Batter: In a large mixing bowl, cream together the softened butter and 1/2 cup sugar using an electric mixer. Add the 1/4 cup of raw honey to the mixture and beat for another minute until the …

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WEBSep 27, 2019 · Squeeze the juice from the lemon half into a small bowl; set aside. Add the sugar and butter to the lemon zest and beat on medium speed until light and fluffy. Stop the mixer and scrape down the sides of …

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WEBDec 29, 2023 · Baking Instructions Best German Apple Cake. Preheat oven to 350° F. Grease bottom and sides of a 10-inch spring form pan and sprinkle with bread crumbs, …

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WEBDec 29, 2023 · Cream butter and sugar until light and fluffy, 5-7 minutes. Add egg yolks, 1 at a time, beating well after each addition. In another bowl, sift flour, cornstarch, cream of tartar, baking powder and salt twice.

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