German Apfelkuchen Recipe

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WEBNov 10, 2022 · Place apple quarters on top without pushing into the batter. Sprinkle a little raw sugar on the apples. Bake for 35-40 minutes or until baked through and golden. Remove from the oven and place on a wire rack to cool for at least 20 minutes before removing from the cake pan.

Ratings: 10
Calories: 341 per serving
Category: Dessert

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WEBMay 25, 2020 · In a stand mixer, cream butter, sugar, vanilla extract, lemon zest and salt, until fluffy. Add eggs and beat mixture until light and fluffy. …

Ratings: 14
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 297 per serving
1. Preheat oven to 350º F.
2. Grease a 9-inch springform pan with butter and dust with some flour. Line the bottom of cake pan with parchment paper.
3. Using a stand mixer fitted with a paddle attachment, cream the butter at high speed. Then add sugar, vanilla sugar or extract, lemon zest and a pinch of salt. Continue to beat until the mixture is fluffy.
4. Add eggs, one at a time, continuing to beat the mixture until light and fluffy.

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WEBOct 1, 2020 · Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper. Beat the butter, sugar, and …

1. Preheat the oven to 355 degrees Fahrenheit.
2. Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper.
3. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Add the egg and beat again.
4. In a separate bowl, combine the flour, baking powder, and a pinch of salt. Add the mixture to the liquid ingredients in small increments while using your hand mixer (and later your hands) on a low setting to avoid the flour from making a mess. You'll have to stop using your mixer about halfway through since the dough will become quite sticky. Just use your hands for the last bit and make sure not to overmix! Stop once everything is well combined and there are no lumps.

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WEBFeb 21, 2022 · Prep a 17 by 11 inch (about 43 cm by 28 cm) baking pan with parchment paper on the bottom. Butter the sides. OR butter the …

1. Warm the milk to barely warm, add the yeast and let stand for 5 minutes for the yeast to activate.
2. In the meantime, in a large bowl, beat together the sugar, butter and lemon zest and juice for the quark filling.
3. Wash, peel, quarter and core the apples. Slice each quarter into 3 to 4 thick slices and place them in the bowl with the lemon juice to prevent them from browning. Add the cinnamon and toss to coat all the apple slices.
4. Combine all streusel ingredients and break apart with your hands into streusel pieces. Set aside.

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WEBThe next step is to prepare the custard. To do this, whisk 1/4 of the heavy cream with 2 teaspoons flour. Then add the rest of the heavy cream, the egg, sugar, vanilla, cinnamon, and salt. Whisk until well combined. …

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WEBSep 10, 2019 · Add in flour, baking powder, cinnamon, and salt. Beat until mixed together. Transfer cake batter to the springform pan and then arrange the pieces of apple in top, pressing lightly into the batter. …

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WEBNov 19, 2022 · Preheat the oven to 356 °F (180 °C). Lightly grease the sides of a 9.5-inch (24-cm) springform pan and line the bottom with parchment paper (*as shown in the step pictures or in the video above). …

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WEBSep 7, 2018 · Bake in the lower third of the oven for 45 minutes, until lightly browned and a skewer comes out clean. Transfer to a cooling rack and remove the springform ring. Let cake cool on the bottom of the …

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WEBJul 10, 2023 · How To Make This Traditional German Apple Cake. Please check the printable recipe card below for more detailed instructions. Make dough by mixing flour, baking powder, butter, sugar, and vanilla in a …

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WEBMar 9, 2024 · Add the low-fat quark, sugar, eggs, vanilla extract, lemon juice, and lemon zest to a large bowl and mix until well combined. Combine cornstarch, semolina, and baking powder, add it to the bowl, and mix in. Add the cooled butter and stir in.

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WEBMay 8, 2016 · Preheat oven to 350°F and grease 8 or 9-inch springform pan. Cream butter and 1 cup granulated white sugar together until a smooth texture is reached. While blending, add in eggs one at a time. Add flour and baking powder.

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WEBAug 15, 2018 · Prepare a springform with a layer of baking paper at the bottom. Pour the batter into the mold and spread evenly. Arrange your apple slices on top. Sprinkle the cinnamon and brown sugar over the …

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WEBAug 20, 2004 · Step 2. 2. Sift together the flour, baking powder, and salt. Beat the butter until smooth, about 1 minute. Gradually add the sugar and beat until light and fluffy, about 4 minutes. Beat in the egg

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WEBDec 29, 2023 · Preheat oven to 350° F. Grease bottom and sides of a 10-inch spring form pan and sprinkle with bread crumbs, or layer it with parchment paper, Peel the apples, then cut them in half, remove cores. Cut the apple quarters in the middle. The apple halves should not be sliced.

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WEBSep 27, 2023 · Making the Batter: In a large mixing bowl, cream together the softened butter and 1/2 cup sugar using an electric mixer. Add the 1/4 cup of raw honey to the mixture and beat for another minute until the …

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WEBSep 3, 2021 · Prepare your cake tin by greasing the sides with butter and covering the base with baking parchment. Preheat the oven to 180°C/ 356°F top and bottom heat. Sieve the flour, baking powder (affiliate link) …

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