WEBPreheat your oven to 375°F. In a large bowl, mix together the flour, baking powder, baking soda, and salt. Cut in the vegetable shortening until the mixture resembles coarse …
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WEBJun 19, 2020 · Pulse flour, lard, sugar, and salt in a food processor until you have flour-covered pea-sized pieces, about 15 quick pulses. Add buttermilk all at once and process …
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WEB6 days ago · To make the homemade pie crust, mix flour, sugar, and salt in a bowl. Cut in the butter or shortening until the mixture is crumbly. Add water, a little at a time, until the …
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WEBOct 2, 2023 · 1 Can Apple pie filling, 1 Teaspoon Cinnamon. Fold the dough over the filling to create a half-moon shape and seal the edges …
WEB1 cup granulated sugar, 1/4 cup butter or margarine, 1 tbsp lemon juice, optional, 1/2 tsp ground cinnamon. Roll each biscuit out on a floured surface into a five or six-inch circle. Place two tablespoons of filling in …
WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WEBJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a …
WEBJan 9, 2011 · Cut out large circles of dough and roll out again. Spoon fruit filling onto the center of dough. Fold pie closed and press seams closed with tines of a fork. Melt one tablespoon of butter per pie in a large …
WEBNov 6, 2013 · 1. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. 2. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons …
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WEBApr 19, 2023 · Fold over and press with the tines of a fork to seal. Add a couple of the pies at a time to the hot oil. Turn and fry on the other side until golden brown. Drain on paper towels. Brush the top with melted butter. …
WEBFeb 18, 2013 · To make the pastry, mix together the flour, sugar, and salt. Cut in the 1/2 cup of shortening until the mixture resembles coarse crumbs. Add 1 of the beaten eggs, stirring gently with a fork, then add the …
WEBIn a nonreactive pan on very low heat, simmer the dried fruit in the water for 30 to 45 minutes, or until very tender. Add water if necessary to prevent scorching. Allow to cool; …
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WEBMar 20, 2023 · Step 1: Making the Dough. Start with freezing butter cubes and chilling your flour in the fridge. It may sound silly, but all-cold ingredients will give you the flakiest texture. Take a food processor and …
WEBJun 10, 2019 · Fold over the puff pastry to cover the fruit filling and gently press the edges to seal. Cut three slits across the top of the hand pie then place on the baking sheet. After all pies are assembled and on the …
WEBApr 21, 2023 · Dip your finger in water, rub the edge around the apples, then carefully fold the dough and press down. The water acts as a sealant and will keep the dough from separating. Then take a fork and crimp …
WEBApr 20, 2022 · Fry the dough. Preheat oil to 350°F/176°C and fry the pies in batches, add pies one at a time very carefully to the hot oil. Cook the pies for about 3 to 4 minutes, or until light golden brown turning the pies …
WEBCherry Pie Filling. 45 mins. Plum Ruffle Pie. 3 hrs. Watermelon Pie. Cherry Berry Pie. 7 hrs 55 mins. Find healthy, delicious fruit pie recipes including blueberry, strawberry, peach …