WEBStep 2: Dissolve water and sugar in saucepan. The water and sugar are added to a large saucepan, which is heated and stirred occasionally until all the sugar dissolves. The …
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WEBJun 8, 2021 · Sterilizing the bottles makes the cordial last until next Summer! And it is in fact not so scary as it sounds. Pre-heat oven to 275F (140C) and place a tray in the …
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WEBJul 17, 2013 · 350g of granulated sugar (generous 1 3/4 cup) Pick over all of your fruit and gently wash it. Place it into a saucepan along with 1/2 litre of cold water (about 2 1/4 …
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WEBAug 2, 2019 · Place the sugar and raspberries in a saucepan. Add the water. Add the lime zest. heat gently stirring until sugar dissolves then simmer for 5 minutes. allow to cool …
WEBMaking the Cordial. In a bowl, combine the lime juice and citric acid. Set it aside. Pour the water, lime peels, and sugar into a medium saucepan and bring it into the stove over …
WEBJul 28, 2022 · Instructions. In a large pot, combine the fresh raspberries, sugar, and a splash of water and heat over medium heat until the sugar has melted. Cook for about 5 …
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WEBSep 14, 2021 · Add sugar and water to a saucepan, along with the zest, and stir over medium-high heat until the sugar dissolves and the mixture just starts to simmer. This …
WEBJun 18, 2020 · Pour the sugar into a 1 quart jar. Fill the remaining space with berries, but do not pack down. Fill the jar with vodka so that the berries are completely covered. Seal …
WEBCook the fruit gently in a preserving pan, with a very little water to prevent sticking. Simmer gently until soft and the juices flow - around 5-10 minutes. Strain through a muslin-lined …
WEBJun 23, 2023 · Zest the lemons until you have approximately half a cup of zest. Juice the lemons until you have 500ml juice. Put the sugar and water into a saucepan and bring to …
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WEBJul 2, 2019 · Instructions. Place the sugar, water, lemon juice and zest in a medium saucepan and heat, stirring, over high heat until the sugar has dissolved. Bring it to the …
WEBJul 5, 2019 · Add sugar and water to a saucepan, along with the mint leaves and the zest from about ½ of the lemons. Stir over medium-high heat until the sugar dissolves and …
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WEBApr 19, 2024 · Use a juicer or juice the oranges manually. I prefer steeping orange zest instead of boiling it to keep most of the vitamin C. Place the orange zest and orange …
WEBStep 2. Place cranberries in a food processor and pulse until they are broken up. Add cranberries, vodka and citrus zest (if using) to the sugar syrup in the pot. Stir well, then …
WEBMethod. Place the raspberries in a medium saucepan over a medium heat with 300ml water. Use a speed peeler to strip the zest from the lemons into the pan. Bring to a …
WEBApr 22, 2023 · Instructions. Combine pomegranate juice, lemon juice and sugar in a saucepan. Stir over low-medium heat to dissolve sugar. Heat until almost boiling and …
WEBJul 24, 2022 · Make the lemon syrup. Allow it to sit, covered, overnight to develop. Strain into sterilised bottles and enjoy. Make the cordial by placing the sugar, lemon zest, …