Frozen Chuck Roast Recipe

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WebTo cook a frozen chuck roast in the oven, preheat the oven to 325 degrees Fahrenheit. Place the roast in a baking dish and cover with foil. Cook the roast for 3 to 4 …

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WebPlace frozen roast in a slow cooker. Add cup of broth on the top. In a small bowl combine all the seasonings, then sprinkle on top of …

Rating: 5/5(2)
Calories: 229 per servingCategory: Entree, Main Course

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WebCut your chuck roast in half so you have two pieces. Season the roast with the salt, pepper, and garlic powder on all sides. Using the saute feature on the instant pot, brown the roast pieces …

Rating: 5/5(51)
Calories: 393 per servingCategory: Keto Main Dishes

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WebInstructions. Place the metal trivet in the bottom of the Instant Pot, and place the frozen roast on top of the trivet. Mix together …

Rating: 5/5(127)
Calories: 566 per servingCategory: Beef1. Place the metal trivet in the bottom of the Instant Pot, and place the frozen roast on top of the trivet.
2. Mix together the water and beef bouillon. Pour the beef broth over the roast.
3. Sprinkle all of the spices over the roast (salt, paprika, pepper, oregano, and chili powder).
4. Place as much of the garlic and onion on top of the roast as you can. Put any additional pieces around the sides of the roast.

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WebDry the chuck roast with a paper towel and season both sides well with salt and pepper. When the pot is very hot, add the fat and swirl to coat the bottom of the pot. Brown the chuck roast on one side for 4-5 minutes …

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WebPreheat the oven to 350 degrees. In a small bowl, combine all the dry seasonings and set aside. Remove the chuck roast from the refrigerator and spread the seasoning mixture all over the roast. Use a …

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WebHow to make an Instant Pot chuck roast. Step 1: ress the saute function on the Instant Pot. Press the adjust button to high so that you can sear the meat. Step 2: Cut the garlic into slivers, the cut slits into the …

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WebOnce the chuck roast is seasoned, and you make the fork holes in the meat, it’s time to cook it. Just set the instant pot to saute. When the oil is hot, sear the meat on both sides until browned, about 4-5 …

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WebIngredients 8 ounces boneless beef chuck pot roast ¼ teaspoon dried oregano, crushed ¼ teaspoon ground cumin ¼ teaspoon paprika ¼ teaspoon ground black pepper ⅛ teaspoon salt Nonstick …

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Web3 pound chuck roast 2 teaspoons kosher salt 1 teaspoon cracked pepper 1 tablespoon avocado oil 2 pounds radishes halved 1 pound frozen green beans 1 teaspoon onion powder 1 teaspoon garlic powder …

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WebTransfer to a 5- to 6-quart slow cooker. Add onion and garlic to the pan. Cook, stirring, for 2 minutes. Add wine and tomatoes (with their juice); bring to a boil, …

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WebThaw ingredients in the refrigerator (this may take upwards of 1 day). Add thawed ingredients from large freezer bag to your slow cooker, and set it to cook for 8 …

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WebA classic keto pot roast is a must in every mom's recipe collection. This Slow Cooker Low Carb Pot Roast is perfect for the keto diet and has tons of umami flavor to satisfy any picky eater. Prep Time 15 mins. Cook …

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Web3 lb chuck roast 1 cup water or beef broth 2 tablespoon Worcestershire sauce 1 teaspoon dried Italian herb seasoning 1 teaspoon salt ½ teaspoon black pepper 1 medium onion quartered 4 cloves garlic …

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WebPlace roast on saute and brown roast on both sides. Pour in beef broth, garlic and Worcestershire sauce. Hit Manual high pressure for 45 minutes. Allow Instant Pot to depressurize naturally then add back …

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