Keto Chuck Roast Recipes

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WebBeef Broth – The nice rich broth added to the keto chuck roast will keep it moist while it’s cooking for a few hours. Spices – Just …

Cuisine: AmericanTotal Time: 463696 hrs 50 minsCategory: Main CoursesCalories: 325 per serving

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WebIn a large heavy bottomed pan sear both sides of the roast until browned. Deglaze the pan with the balsamic vinegar and cook for one minute. Add the water and onion to the pan. Bring to …

Rating: 5/5(46)
Calories: 393 per servingCategory: Keto Main Dishes

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WebIngredients for Keto Pot Roast The main ingredients in this low-carb recipe include: Grass-fed beef chuck roast Bone broth Grass …

Servings: 8-10Estimated Reading Time: 7 minsCategory: DinnerCalories: 627 per serving1. Add everything to a slow cooker and cook on low for 8 hours.
2. Shred with a fork, then serve and enjoy.
3. Place roast and all other ingredients in the Instant Pot or pressure cooker.

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WebThe Roast 2 1/2 pounds chuck roast 1 tablespoons bacon fat or oil of your choice salt and pepper for seasoning Vegetables 1/4 …

Rating: 4.9/5(38)
Total Time: 3 hrs 15 minsCategory: DinnerCalories: 312 per serving1. Preheat the oven to 300 F and place the rack to the middle position. Trim any visible fat on the outside of the roast. Measure the seasonings into a small bowl. Peel the pearl onions by first slicing off the stem end, then using the blade of a paring knife to help coax the thin skin off of the onion. It will take several minutes to skin them all.
2. Heat a large dutch oven over medium heat. Dry the chuck roast with a paper towel and season both sides well with salt and pepper. When the pot is very hot, add the fat and swirl to coat the bottom of the pot. Brown the chuck roast on one side for 4-5 minutes then flip and brown the other side for another 4-5 minutes. Turn the heat to low.
3. While the dutch oven is heating and the meat is browning, start preparing the vegetables, adding them to a large bowl as you go. Then, nestle the vegetables in the pot around the browned pot roast. Add the seasonings, sprinkling them evenly over all.
4. In a medium bowl, add the wine to the tomato paste little by little while mixing with a small whisk or fork. Then add the beef broth. Pour the mixture over the ingredients in the dutch oven. The liquid should be almost to the top of the roast. If not, add a little more broth until it is. Turn the heat up to medium until the liquid is hot and begins to simmer.

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Web4-6 pound chuck roast 2-3 tablespoons sea salt or kosher salt 2-3 tablespoons pepper 1 cup baby carrots use half celery and half turnips for keto 1 onion diced 2 cups beef broth 1 teaspoon rosemary dried 1 bunch …

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WebKeto Shredded Beef Recipe Ingredients 3 lb chuck roast 1 tbs cumin 1 tsp oregano 1 tbs garlic, minced 1/4 cup lemon or lime juice (your choice) 1 tbs apple cider vinegar 1 tbs paprika 1 tbs salt 1 tsp …

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WebMAIN INGREDIENTS YOU NEED TO MAKE LOW CARB POT ROAST: boneless beef chuck roast – preferably grass-fed bone broth celery turnips / rutabega mushrooms cauliflower orange bell pepper …

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WebCheesy Baked Keto Stuffed Mushrooms Recipe Cheesy baked keto stuffed mushrooms topped with halloumi cheese and fresh basil are the perfect low-carb and …

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WebEasy Keto Beef Tacos. 50 min. Ground beef, taco seasoning mix, avocado, cheddar cheese, tomatoes. 4.337. My Love for Birria Tacos Knows No Limits. Here’s My Go-to Recipe. 3 …

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WebWhile the roast is out of the slow cooker follow these steps one option is gluten free and considered low carb, the second option is for those on a strict keto diet: * To thicken with …

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WebCook the roast. Bring the liquid to a boil, then remove from heat and transfer the roast back into the Dutch oven. Drop in the carrots and celery, then place the lid on …

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WebRecipe Steps. steps 3. 7 h 20 min. Step 1. Heat medium skillet on medium-high heat until hot. Add coconut oil and swirl to coat pan. Season chuck roast with kosher salt using 1 …

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WebThis slow cooker beef uses simple ingredients with some unconventionally ingredients to make a flavor packed dish! Low-carb and Keto friendly, it is still a recipe

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WebInstructions Mix all wet ingredients and bone broth in crock pot. Put seasoning mixture over chuck roast, both sides. Then add to crock pot. Cook on low for 5-6 hours Remove chuck roast and pour sauce into a …

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Frequently Asked Questions

How to cook the perfect chuck roast?

Roasting the beef

  • Preheat the oven at 175°C / 350°F / gas mark 4.
  • Add 2 tablespoon oil in the roasting pan (or skillet) over medium-high heat. ...
  • Place the beef on the roasting rack and add ½ cup water to the pan. ...
  • Add a meat thermometer and set it to 135 F for medium-rare, 140 F for medium, or 145 F for medium-well.

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What is the best chuck roast recipe?

Instructions

  • Preheat oven to 350˚F. ...
  • In a large Dutch oven, place the butter and vegetable oil over medium high heat. ...
  • Toss together the onion, garlic, carrots, celery, potatoes, rosemary in the pan. ...
  • Deglaze the pan with the red wine, scraping up the brown bits from the bottom of the pan, and continue to cook for another 2-3 minutes.

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What else can you make with a chuck roast?

What else can you make with a chuck roast? Serve a boneless chuck roast with family-favorite sides, such as potatoes, carrots, pearl onions or celery, to name a few. Mashed potatoes or warm wheat rolls also go well with a tender braised chuck roast.

How long to cook a 2 pound chuck roast?

To cook 2Lb chuck roast in the oven, one needs 20 to 25 minutes per pound at 350 degrees Fahrenheit. Make sure to season beef with salt, pepper, garlic powder and many more. How Long To Cook 2 Lb Chuck Roast In Oven? One can cook it in less than an hour with meat in the oven for 20 to 25 minutes.

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