Fresh Spinach Quiche Recipe Easy

Easy Crustless Spinach Quiche The Stay At Home Chef

WEBMay 16, 2021 · Heat olive oil in a large skillet over medium high heat. Add in onion and mushroom and saute until softened, about 5 to 7 minutes. …

Rating: 4.4/5(136)
1. Preheat oven to 350 degrees Fahrenheit and lightly grease a 9-inch deep dish pie plate.
2. Heat olive oil in a large skillet over medium high heat. Add in onion and mushroom and saute until softened, about 5 to 7 minutes. Add in garlic and cook 1 minute more. Turn off heat and stir in spinach, feta, and cheddar cheese. Spoon mixture into the prepared pie plate.
3. In a mixing bowl, whisk together eggs, milk, salt, and pepper. Pour egg mixture over the spinach mixture in the prepared pie plate.
4. Bake in the preheated oven for 40 to 45 minutes, until eggs are set. Let cool 10 minutes before slicing and serving.

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Crustless Spinach Quiche Healthy Recipes Blog

WEB3 days ago · Whisk the eggs, sour cream, kosher salt, pepper, garlic powder, onion powder, and dried thyme in a large bowl. Stir in the …

Rating: 5/5(235)
1. Preheat oven to 350 degrees F. Spray a 9-inch pie plate with olive oil.
2. Place the spinach in a microwave-safe bowl. Add 1/2 cup water. Cover and microwave until thawed, about 4 minutes. Allow to slightly cool, then place the thawed spinach in a clean kitchen towel and squeeze hard to get rid of excess liquid.
3. In a large bowl, whisk together the eggs, yogurt, kosher salt, pepper, garlic powder, onion powder and Parmesan. Stir in the spinach.
4. Pour the mixture into the prepared pie plate. Bake until quiche is puffed, its edges are browned and its center appears set, and a toothpick inserted in its center comes out clean, about 40 minutes.

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