WebDec 20, 2023 · Make the filling: In a large bowl, combine the sliced apricots and the lemon juice and stir to combine. Add the white sugar, brown sugar, cornstarch, vanilla extract, and ground cinnamon to the apricots and stir …
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WebAug 12, 2014 · Prepping your apricot filling: Preheat Oven to 425˚F. Stir together the dry ingredients in a small bowl: 1/4 cup sugar, 2 Tbsp flour, 1 tsp cinnamon and 1/8 tsp salt. …
WebJul 30, 2014 · Refrigerate the dough for 2 hours (or overnight) before rolling it out. Toss the apricot slices with the sugar, cornstarch and lemon juice. …
WebJun 29, 2021 · Place in a large bowl. Zest the lime and juice it. Add it and the sugar, vanilla, cornstarch, cinnamon and salt to the apricot bowl. Mix …
WebOct 2, 2022 · Preheat oven to 375°. In a large bowl, sprinkle apricots with lemon juice. Combine sugar, flour and nutmeg. Add to apricots, toss gently to coat. Line a 9-in. pie …
WebAug 9, 2021 · Preheat the oven to 425°f 220°c 200°c fan gas mark 7. Dust the countertop with a scattering of flour. Unroll or roll out your pastry into a circle around 9 inches/23cm. Lay it on a baking sheet lined with …
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WebJun 25, 2021 · Filling. Preheat oven to 375 degrees F. Roll out the bottom crust on a floured surface then transfer to a 9-inch regular pie plate (affiliate link). Combine washed, pitted, and sliced apricots in a large bowl with …
WebAug 13, 2023 · Prepare a heaping 4 cups of apricot slices. Place them in a large bowl. Step 2: To the apricots, add ½ – 1 cup sugar (to sweeten), flour (to thicken), and seasonings (the salt, ground coriander, and almond …
WebLarge freezer bag. Directions. Sprinkle lemon juice over apricots. Blend sugar, tapioca, and cinnamon; add to apricots and mix lightly. Let stand 15 minutes. Roll out half the pie …
WebDec 23, 2022 · Gather the ingredients. Preheat the oven to 425 F. Line a 9-inch pie dish with pastry. In a small bowl, whisk together 1/2 cup of the granulated sugar, the brown sugar, flour, cinnamon, and nutmeg . Place …
WebJun 8, 2021 · Preheat oven to 425 F. Roll your shortcut pastry out, then line a 9-inch pie dish with it. Press into the corners to make sure it is flush to the pie dish, and then trim the edges. Combine 1 cup of sugar, the flour, and …
WebFeb 15, 2024 · Directions. Preheat the oven to 425 degrees F (220 degrees C). To make the dough: Mix flour and salt together in a bowl. Cut in shortening with a pastry cutter until mixture is crumbly. Using a fork, mix …
WebAug 3, 2018 · Directions. Preheat the oven to 350°F. Spray a 9-inch pie plate with cooking spray. Make the Crust Combine all of the base ingredients together in a medium bowl, stir well, and press it into the …
WebNov 10, 2023 · Lay a large piece of parchment paper or plastic wrap on crimped crust. Fill the crust with pie weights or use dried beans for pie weights. Bake at 350°F / 180°C for 30 minutes. Spread a large sheet of …
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WebSep 11, 2022 · Drain the apricots, reserving the syrup. In a saucepan heat the syrup, sugar, lemon, vanilla and spice until it begins to simmer. Add the drained apricots. Mix the …
WebInstructions. Add the self-raising flour and the diced cold butter to a clean blender. Season with a tiny pinch of salt and a tablespoon of the caster sugar. Pulse into a dry mixture. …
WebDec 15, 2022 · Transfer it to a pie pan and carefully unroll it from the rolling pin until it's draped over the pie plate and overhangs the sides. Dust off any excess flour. Preheat …
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