WebTo a large bowl add tuna, panko, furikake, green onion, garlic, salt, pepper, and an egg. Mix until well combined. Form the …
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Web15 m Easy Rate recipe 8 g US Metric servings Ingredients Crispy tuna burgers 1¼ lbs canned tuna in water, drained ¾ cup …
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Web15 m Easy Rate recipe 3 g US Metric servings Ingredients Tuna burgers 1¼ lbs canned tuna in water, drained 1⁄3 cup mayonnaise or vegan mayonnaise 6 oz. (1½ …
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WebIn a medium to large mixing bowl, whisk together almond oil and white wine vinegar. Add hoisin sauce, honey, and tomato paste and whisk together and then stir in Avocado Cashew Butter. Add in the chili pepper, cilantro, …
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WebIngredients 1-½ pound Fresh Ahi Tuna Steaks, Sushi Grade ½ cups Plain Bread Crumbs 2 cloves Garlic, Minced 2 Tablespoons Ginger 3 Tablespoons Soy Sauce 2 whole …
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WebCombine burger ingredients in the bowl of a food processor and pulse 3-4 times. Check for texture and pulse a few more times if necessary. You want the tuna to …
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WebIn a small bowl, mix the olive oil, coconut aminos (or tamari sauce), sesame oil, rice vinegar (or white wine vinegar), grated ginger, salt and pepper. Add the sweetener (you can use Allulose or Erythritol or …
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Web15 min Keto Ahi Tuna Meal Prep 13 ratings For a healthy lunch, try this ahi tuna meal prep! This recipe makes enough for 2 meal prep containers, so you can easily double the …
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WebStep 2: Trim the tuna to allow as much of the protein to contact the pan as possible. See the image below on how I trimmed my ahi tuna for this recipe. Step 3: Season the tuna. Salt and pepper is fine, or you can add …
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Web1 tablespoon fresh grated ginger 2 tablespoons sesame seeds 3/4 cup panko bread crumbs Sesame oil for cooking For the Hoisin Mustard: 1/4 cup Dijon …
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WebDirections. Add the sesame oil, soy sauce, red pepper flakes and egg to a large mixing bowl. Mix well, then fold in the tuna, red bell pepper and scallions. Mix well to coat everything …
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WebSlice avocado. Cut the avocado in half and make thin slices lengthwise. Then, use a spoon to scoop them out: Assemble homemade poke bowls. Divide cauli rice into bowls and top with cucumber, radish, …
WebIn a medium bowl combine the coconut sugar with the salt and rice vinegar and stir until the sugar has dissolved. Add the cucumber and red onion, stir, and set …
WebCombine the remaining 1/4 cup mayonnaise, the remaining pimientos (or peppers) and 1/4 teaspoon Old Bay seasoning in a bowl. Heat oil in a large nonstick …
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WebLow-Carb Tuna Shakshuka This is the newest, hottest dish on the low-carb scene. A twist on the well-known classic, this dish features tuna alongside eggs, which …
WebRinse and pat dry the tuna filets. Spread the dijon mustard over the tuna filets. In a small bowl add the sesame seeds, salt, pepper, and cayenne pepper if using. …
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