WEBSep 8, 2009 · Instructions. Preheat oven to 350 degrees F. Whisk together the milk and half and half. Tear the bread into small pieces and put into a large bowl for soaking. Pour the …
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WEBApr 9, 2024 · Preheat the oven to 350F degrees. Spray a 2-quart casserole dish (or an 8×8 square baking dish) with nonstick cooking spray. Cut or rip the french loaf into bite size …
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WEBHeat oven to 350 °F. Beat the milk, eggs, egg whites, stevia, vanilla and cinnamon together in a medium bowl. Add bread, pecans, and raisins to a 1 ½ quart baking dish. Pour milk …
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WEBMar 13, 2023 · Pour the egg custard mixture over the cubed bread and let it soak in for 10 minutes. In a separate bowl, mix together softened butter and brown sugar. Crumble over the bread. Place in the oven and bake for …
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WEBJun 1, 2021 · Preheat oven to 350 degrees F (175 degrees C). Break bread into small pieces into an 8-inch square baking dish. Mix in raisins and apple. Drizzle with melted butter. Combine eggs, milk, sugar, cinnamon, and …
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WEBSep 28, 2016 · Bake 45–50 minutes, or until a knife comes out clean and the custard has set. Remove from oven and cool on a rack until slightly warm or room temperature. While the bread pudding is baking, make …
WEBPreheat the oven to 350º. Grease a 13 by 9 by 2-inch pan. Mix together 2 cups granulated sugar, 5 eggs and milk in a bowl; add 2 teaspoons vanilla. Pour over cubed bread and let sit for 10 minutes. In another bowl, mix …
WEBDirections. Preheat oven to 350 degrees F. In a large bowl, cream together sugar and butter. Add eggs, cream, cinnamon, vanilla, and raisins, mixing well. Pour into a 9-inch …
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WEBApr 16, 2024 · In another bowl, add the brown sugar, softened butter, and pecans and mix. Sprinkle the brown sugar mix over the bread and bake for 35 to 45 minutes. Once the bread is finished baking, start the sauce by …
WEBDirections. Preheat oven to 350ºF. In a small saucepan over low heat, warm milk, butter, vanilla, sugar, cinnamon, nutmeg and salt. Continue cooking just until butter melts; let cool. Meanwhile, grease a 4- to 6-cup …
WEBDec 26, 2018 · Cut the bread into cubed pieces. In a large bowl, add the eggs, milk, and sugar and mix well. Add the butter, cinnamon, nutmeg, cloves, salt, and vanilla and mix well with a whisk. Add the bread and …
WEBStep 1. In a large bowl, combine all the ingredients and stir to blend, using a wooden spoon or your hands, mix thoroughly. The dough will be sticky. Cover with plastic wrap or a …
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WEBAug 31, 2021 · Transfer to a large bowl. Sprinkle sugar over the bread slices. Pour half and half over the bread. In a medium bowl, beat together the eggs and vanilla and pour over …
WEBFeb 15, 2021 · Grease an 8×8-inch casserole dish and set aside. Cut bread into 1-inch chunks and spread evenly in the bottom of the casserole dish. In a large bowl, whisk together the milk, eggs, sugar, butter, vanilla extract, …
WEBJul 14, 2022 · Preheat oven to 325 degrees F (165 degrees C). Cut bread into 1 inch thick slices. Arrange bread slices and pecans on a baking sheet and drizzle with melted …
WEBApr 18, 2024 · Preheat the oven to 350°F (175°C). Grease a baking dish. In a large bowl, combine the bread, milk, sugar, melted butter, eggs, vanilla extract, cinnamon, nutmeg, …
WEBNov 2, 2020 · Low Sodium French Bread: 14 servings, 130 minutes prep time. Get directions, 70 calories, nutrition info & more for thousands of healthy recipes. Try Fooducate PRO Free. Browse; Recipes; Blog; …