Cafe Zupas Lobster Bisque Recipe

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You can tweak your lobster bisque recipe to have under ten net carbs per serving by switching out some ingredients. For example, instead of …

Ratings: 30Calories: 390 per servingCategory: Soup1. Boil lobster tails for 6-8 minutes or until shells are bright red. Remove tails to cool and reserve water to use as lobster stock.
2. Remove meat from shells then return the shell to water and boil for another 10 minutes. Using fine mesh strainer, strain lobster stock and reserve 2 cups.
3. Chop lobster meat into bite sized pieces. Set aside.
4. Add olive oil to medium-sized sauce pan and heat over medium high heat. Saute onion and garlic and cook for about 5 minutes.

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This creamy Lobster Bisque is a shortcut recipe that is low on carbs, but big on flavor! This 30 minute soup recipe features a savory broth …

Rating: 4.4/5(135)
Total Time: 35 minsCategory: DinnerCalories: 228 per serving1. In a large stock pot or dutch oven heat the olive oil over medium heat. Sauté garlic, onion, carrots and celery in the oil until the vegetables are soft.
2. Add the tomato paste, stock, Old Bay, white wine and bring the mixture to a simmer for at least 15 minutes.
3. Blend the soup using an immersion blender until smooth, stir in the heavy cream. Reduce the heat to low and cover.
4. In another skillet sauté the lobster meat in the butter, garlic and lemon for 3-4 minutes. Add the lobster and garlic butter to the soup. Blend again if desired.

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Easy Lobster Bisque Macros per serving: • 220 Calories • 15g of Fat • 12g of Protein • 8g of Carbs Course Appetizer, Dinner, Soup Serves 4 …

Rating: 4.5/5(39)
Category: AppetizerServings: 4Calories: 220 per serving

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Lobster Bisque with 9g of net carbs Chicken Enchilada Chili with 9g of net carbs Bread with 12g of net carbs Southwest Potato and Green Chili with 13g of net carbs Mediterranean Protein …

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Heat butter and oil in a large, heavy-based pot over medium heat, Sweat the onions, carrots, celery and fresh herbs. Cook until soft, about 5 minutes. Season with the bouillon powder, salt and pepper/s. Stir in 4 cloves …

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Bring large pot of water to boil. Add lobster tails to water, and boil until cooked through and bright red, approximately 5 minutes. Using tongs, transfer lobsters to large bowl. Reserve 2 cups cooking liquid, saving as much …

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Cafe Zupas. Real food made on-site, in-site in our open-source kitchens. Explore everyday favorites or new seasonal dishes prepared with over 203 high-quality, fresh ingredients. This …

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Cafe Zupas Bloomingdale Delivery Menu Order Online 148 S Gary Ave Grubhub Homemade Roasted Red Pepper Crab Soup Fave Mom Easy Keto Lobster Bisque Recipe

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Lobster Bisque (low carb + keto) Maebells Web For the Soup Base 1 tablespoon olive oil 1 small onion, chopped 4 cloves garlic, minced 2 carrots, chopped 2 stalks celery, … Rating: …

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Lobster Bisque. Heat butter and oil in a large stock pot over medium heat, Saute the onions, carrots, celery and fresh herbs for 4-5 minutes. Season with the bouillon powder, salt and …

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Bring the broth back to a simmer over low heat until lobster is heated through. In a small bowl, beat the egg yolk. Whisk the cream and 1/2 cup of the soup broth into beaten egg yolk; Pour …

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Sauté for about 10 minutes or until these veggies are tender. Add the garlic. Sauté another minute or so or until the garlic is a light golden brown. Pour in the cooking sherry and both …

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10 Best Zupas Recipes Yummly How To Make Lobster And Chive Bisque Crab And Roasted Red Pepper Bisque Recipe 4 5 Roasted Red Pepper Lobster Soup Review Of …

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Frequently Asked Questions

What is the least carb food at cafe zupas?

The food featuring the least amount of net carbs is the Lobster & Roasted Red Pepper Soup (5g net carbs) and the item that contains the most amount of net carbs is the Pesto Chicken Panini (48g net carbs). Here's a short food list of other keto options at Cafe Zupas:

Is red lobster lobster bisque keto friendly?

Rich cream, salty stock, and buttery sweet lobster combine in this silky, Red Lobster inspired, Trim Healthy Mama and keto friendly low carb lobster bisque recipe. Red Lobster’s epic lobster bisque soup is, always has been, and always will be one of my top favorite things to eat.

What do you need to make lobster bisque?

The only shellfish in an authentic lobster bisque recipe is lobster, which you can pair with vegetables and other garnishes. To make this lobster bisque recipe from scratch, all you need are 9 ingredients plus a couple of spices you probably already have in your spice cupboard. It’s really that simple!

What can i use instead of lobster broth for bisque?

BROTH: Use a low-sodium lobster broth or seafood broth/stock. LOBSTER MEAT: Frozen or canned lobster meat can be used BUT fresh is best. I cannot guarantee the flavour in your bisque will turn out the same. CLAMS OR SHRIMP: Both options are a great substitution for this recipe. Serve with crusty bread for an epic meal!

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