French Bread Pudding Recipes Southern

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WebFeb 14, 2021 · Toss to gently combine and coat all the bread cubes. Place in 325 degree oven, and bake for 40 minutes until brown and puffy. Remove from oven, let set for several minutes. Cut into squares. To serve, place …

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WebSep 8, 2009 · Instructions. Preheat oven to 350 degrees F. Whisk together the milk and half and half. Tear the bread into small pieces and put into a large bowl for soaking. Pour the …

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WebJun 16, 2015 · Instructions. . Mix the cream, eggs, white sugar, cinnamon and vanilla together very well in a very large bowl. . Slice the baguettes …

1. Mix the cream, eggs, white sugar, cinnamon and vanilla together very well in a very large bowl.
2. Slice the baguettes lengthwise then cut into 1" pieces.
3. Soak the bread in the cream mixture in the refrigerator overnight, covered.
4. Spray a 9x13 casserole dish with pan spray or coat with butter.

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WebApr 9, 2024 · Preheat the oven to 350F degrees. Spray a 2-quart casserole dish (or an 8×8 square baking dish) with nonstick cooking spray. Cut or rip the french loaf into bite size …

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WebApr 16, 2024 · In another bowl, add the brown sugar, softened butter, and pecans and mix. Sprinkle the brown sugar mix over the bread and bake for 35 to 45 minutes. Once the bread is finished baking, start the sauce by …

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WebApr 20, 2020 · Make milk mixture. In a large saucepan, whisk the eggs with the milk, half and half, sugar, vanilla, cinnamon and salt, until it's blended. Place the pan over medium-low heat and let it warm only enough to …

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WebMar 13, 2023 · Pour the egg custard mixture over the cubed bread and let it soak in for 10 minutes. In a separate bowl, mix together softened butter and brown sugar. Crumble over the bread. Place in the oven and bake for 35 …

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WebOct 23, 2018 · Preheat oven to 350°F (177°C) Step 1: Add the raisins to a small bowl and cover with hot water to plump for twenty minutes. Place the prepared bread pieces into a casserole dish. Melt the butter and drizzle …

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WebDirections. Preheat oven to 350 degrees F. In a large bowl, cream together sugar and butter. Add eggs, cream, cinnamon, vanilla, and raisins, mixing well. Pour into a 9-inch square …

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WebSep 28, 2016 · Bake 45–50 minutes, or until a knife comes out clean and the custard has set. Remove from oven and cool on a rack until slightly warm or room temperature. While the bread pudding is baking, make …

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WebAug 31, 2021 · Transfer to a large bowl. Sprinkle sugar over the bread slices. Pour half and half over the bread. In a medium bowl, beat together the eggs and vanilla and pour over …

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WebPreheat oven to 350 degrees F (175 degrees C). Break bread into small pieces into an 8 inch square baking pan. Drizzle melted oil over bread. If desired, sprinkle with raisins. In …

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WebPreheat the oven to 350º. Grease a 13 by 9 by 2-inch pan. Mix together 2 cups granulated sugar, 5 eggs and milk in a bowl; add 2 teaspoons vanilla. Pour over cubed bread and …

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Web1/3 c Sugar. 1 ts Vanilla. 1 ts Cinnamon. 1/2 ts Nutmeg. mix bread and apple sauce togther. beat eggs, and rest of ingredients. pour. over bread, leave 10 mins. bake at 350 for 50 …

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WebJun 1, 2021 · Preheat oven to 350 degrees F (175 degrees C). Break bread into small pieces into an 8-inch square baking dish. Mix in raisins and apple. Drizzle with melted …

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WebMay 11, 2022 · Second of all, we’ve monitored the levels of sugar and fat, using only the least sugar and milk necessary. Overall, a portion of our bread pudding breakfast contains 15g fat, and 22g sugar, which isn’t …

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WebFeb 15, 2021 · Grease an 8×8-inch casserole dish and set aside. Cut bread into 1-inch chunks and spread evenly in the bottom of the casserole dish. In a large bowl, whisk together the milk, eggs, sugar, butter, vanilla extract, …

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