Flat Raisin Cookies Old Fashioned

Listing Results Flat Raisin Cookies Old Fashioned

WEBOct 20, 2023 · Prepare a baking sheet with parchment paper. In a medium bowl whisk together the flour, baking soda, cinnamon, salt, and nutmeg. In a large bowl using a …

Rating: 4.7/5(3)
Total Time: 25 mins
Category: Cookie, Dessert
Calories: 123 per serving
1. Preheat oven to 350°F.
2. In a small bowl combine flour, baking soda, cinnamon, nutmeg and salt; mix well
3. In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
4. Add eggs and vanilla; beat well.

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WEBNov 22, 2023 · Add Wet Ingredients: Make a well in the center of the dry ingredients. To the well, add the oil, whisked eggs, and vanilla. Using a …

Cuisine: American
Total Time: 45 mins
Category: Dessert
Calories: 259 per serving

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WEBMar 3, 2020 · For healthy oatmeal cookies banana edition, don’t miss my Banana Oatmeal Cookies, this recipe’s different but equally delicious …

Ratings: 211
Calories: 111 per serving
Category: Dessert
1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WEBWet ingredients. Beat the butter, sugar, and eggs in a large mixing bowl with an electric mixer on medium speed for about 3-5 minutes, or until fluffy and slightly lightened in color. Dry ingredients. Combine the dry …

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WEBOct 6, 2021 · In a medium-sized bowl, combine the flour, baking soda, cinnamon, and salt together. Whisk to combine. Add the flour mixture to the mixer to the wet ingredients and blend on low for 30 seconds. Turn up …

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WEBJan 18, 2021 · In a large mixing bowl, beat together the butter and shortening with an electric mixer until well blended. Add the sugars, beat until fluffy. Add the eggs one at a time, beat well after each addition. …

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WEBAug 22, 2023 · Preheat the oven to 350°F. Grease 2 large cookie sheets or line with Silpat or parchment paper. Combine the butter, sugar, and eggs: In a large mixing bowl, beat the butter until creamy. Add the brown sugar …

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WEBMay 20, 2013 · Combine your flour, baking powder, baking soda, salt, cinnamon, cloves, and oats in a bowl. Add raisins and walnuts. Mix to coat and distribute evenly; set aside. In the bowl of a stand mixer with the …

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WEBJul 11, 2023 · Wet ingredients: In a large bowl or stand mixer cream the butter and sugar together for 2-3 minutes. Beat in the vanilla, then the egg next and finally the oats. Mix to …

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WEBDec 12, 2021 · Preheat oven to 350. Cream butter and sugars. Add flour, salt, cinnamon, and baking soda to creamed sugar mixture. Stir until combined. Mix in the egg and …

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WEBMar 11, 2016 · On low speed, beat in flour, cinnamon, baking soda and salt until well mixed. Stir in oats, raisins and pecans. Drop dough by rounded tablespoonfuls onto cookie sheets 2 inches apart. Slightly flatten each. …

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WEBOct 2, 2023 · Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large mixing bowl, cream together butter and brown sugar. Beat in the egg and vanilla extract. In another bowl, combine the …

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WEBDec 10, 2023 · Instructions. Preheat the oven to 350ºF (177ºC). Line 2 large baking sheets with parchment paper or silicone baking mats and set aside. In a small bowl of warm water, soak the raisins for 10 minutes, …

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WEBCombine flour, baking powder, cinnamon, baking soda and salt together in a small bowl. Combine brown sugar, yogurt, oil, egg and vanilla in a large bowl. Add flour mixture to …

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WEBInstructions. In a small saucepan, bring the raisins and water to a boil for one minute, then set aside to cool. When cooled slightly, stir in baking soda. Preheat oven to 350° F …

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