Filipino Recipes With Ground Beef

Listing Results Filipino Recipes With Ground Beef

WEBDec 15, 2021 · Picadillo Stew Version. In a pan over medium heat, heat oil. Add onions and garlic and cook until softened. Add ground beef and cook, breaking to pieces with the …

Rating: 4.4/5(43)
Total Time: 30 mins
Category: Main Entree
Calories: 399 per serving

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WEBJul 30, 2014 · 1 lb lean ground beef (if you prefer pork, just substitute) ½ medium onion, sliced 3 cloves garlic, minced ¼ cup less sodium soy …

Rating: 4/5(1)
Category: Side Dish
Cuisine: Filipino
Total Time: 30 mins

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WEBSep 20, 2015 · Instructions. Marinate beef in soy sauce, lemon, and black pepper for at least 30 minutes. Brown garlic in oil and set aside. Brown beef, working in batches if necessary (reserve the marinade). Return …

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WEBOct 4, 2015 · When beef 's color starts to change from pink to brown, in a minute or two, add the tomato paste and broth. Add the potatoes and carrots. Season with salt and black pepper. Mix ingredients well. Cover …

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WEBDirections. In a 4-quart saucepan, simmer sliced ginger, tomatoes, and onions in. 4 cups of water over medium heat until onions are tender (about 7 to 8 minutes). Reduce heat to …

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WEBDec 6, 2018 · In a wide pan over medium heat, heat about 1 tablespoon canola oil. Add bell peppers and cook for about 30 to 40 seconds. Remove from pan and keep warm. In the pan, add another 1 tablespoon oil if …

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WEBJul 8, 2022 · Instructions. In large pan saute the ground beef until it is browned, breaking it apart as it cooks. Place a collender over a bowl then put the ground beef into the …

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WEBOct 21, 2023 · 8-10 cups water, 1 medium yellow onion, 1 tablespoon peppercorn, 2 tablespoons fish sauce. Bring 8-10 cups of water to a boil over high heat. Add the beef, onion, peppercorn and fish sauce. Cover …

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WEBSep 1, 2021 · Instructions. In a Dutch oven, warm olive oil, minced onion, and chopped garlic in the bottom of the pan and stir occasionally until the onion and garlic are fragrant. Place beef and chicken or pork into the …

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WEBMar 29, 2018 · In a large skillet over medium high heat, warm the oil. Add the pork, crumbling it as it cooks, about 5 minutes. Sprinkle with ½ tsp salt and ¼ tsp pepper. Add the onion, ginger, garlic, water chestnuts, and …

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WEBDec 12, 2019 · Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well combined. Bring the mix to a low boil for about 5 minutes. Then, reduce …

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WEBOct 8, 2019 · Brown meat in a large deep skillet on medium-high heat; season with generously with salt and a little pepper. Use a wooden spoon to break the meat up into small pieces. When meat is no longer pink, drain …

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WEBSep 26, 2022 · Bring the liquid to a boil and cook for 5 minutes. 6. Lower the heat to low, cover the pot, then simmer on low for one hour. After one hour, remove the lid and add …

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WEBMar 12, 2023 · Marinate chicken in vinegar, soy sauce, garlic, jalapeño and pepper, for at least an hour (overnight is ideal). Put chicken, 1/2 cup water, bay leaves and marinade into a deep nonstick skillet and cook on …

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WEBLaing (Taro Leaves in Coconut Milk) - Use fresh taro leaves and unsweetened coconut milk to keep sodium low. 4. Pinakbet - A vegetable stew that you can make without adding …

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WEBJun 27, 2020 · Instructions. In a large saute pan, brown the ground sirloin. If you don't use lean ground sirloin, drain the excess fat after browning. Add tomato paste and cook 1-2 minutes until tomato paste has deep red …

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