Fatfree Black Bean Burger Recipe

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DirectionsStep1Place the oats in a food processor fitted with an S-blade and pulse 5 or 6 times until they are partially chopped (some will be powder, some will be whole.) Add all ingredients except the corn and pulse until most of th…Step2Pour bean mixture into a bowl and stir in the corn. Cover and refrigerate for about 15 minutes.Step3Preheat oven to 375F. Line a baking sheet with parchment paper. Form bean mixture into six patties using a scant 1/2 cup for each. Bake for 20-30 minutes, being careful not to overcook and dry them out. They're …Step4Preheat the air fryer to around 375F. Place the burgers in a single layer and air fry until slightly crispy on the outside, about 15 minutes. (They have a tendency to stick, so consider using perforated parchment pape…IngredientsIngredients1 ⅓ cupsRolled Oats (old fashioned oats, use certified gluten-free oats to assure that the burgers are gluten-free)16 ouncesBlack Beans (1 can, well drained)¾ cupSalsa1 tablespoonSoy Sauce (or tamari or 1/2 teaspoon salt, for gluten free)1 ¼ teaspoonsMild Chili Powder½ teaspoonChipotle Chile Powder (more or less, to taste)½ teaspoonGarlic Powder½ cupCorn Kernels (fresh or frozen and thawed, optional)NutritionalNutritional336 Calories2.5 gTotal Fat62 gCarbohydrate256 mgSodium19 gProteinFrom fatfreeveganRecipeDirectionsIngredientsNutritionalExplore furtherSanta Fe Black Bean Burger (Easy + Vegan) - THE …simple-veganista.comEasy Black Bean and Sweet Potato Vegan Burgers (Oil-Free)loveveganliving.comBest Black Bean Burger Recipe - Pioneer Woman Black …thepioneerwoman.comThe Ultimate Vegan Black Bean Burgers Ambitious Kitchenambitiouskitchen.comVegan Black Bean Burgers Oil Freevegantoat.comRecommended to you based on what's popular • Feedback

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    Low Carb Black Bean Quinoa Bunless Burger

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  • WebAug 13, 2022 · 3. To the warm veggie mixture, add tamari, salt, parsley, paprika, cumin, and garlic powder. Stir to combine. Add the shredded cheese and mix until the cheese has …

    Rating: 4.8/5(16)

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    WebJan 26, 2023 · In a food processor, pulse rolled oats ~10 times to chop them. Only pulse until the oats are chopped, but don’t blend into a flour. Add black beans, salsa, and …

    Rating: 5/5(3)

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    WebAdd the sliced mushrooms and the red pepper bell and cook for 5-7 minutes, until the mushrooms are slightly browned, and the vegetables are tender. In a large bowl, mash the black beans until they form a thick …

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    WebPacked with wholesome ingredients like black beans, quinoa, and fresh vegetables, these low carb vegan burgers not only taste fantastic but also offer a wealth of health …

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    WebGrill: Preheat grill to medium-high heat, on greased grill, place patties and cook 5 minutes, carefully flip and cook another 5 minutes, or until lightly browned and/or charred. Remove, brush with balsamic glaze. Serve with …

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    WebJun 2, 2022 · Instructions. Preheat the oven to 375˚F and line a baking sheet with parchment paper. Make a flax egg by combining the ground flax and warm water and stirring until well combined. Set aside and begin …

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    WebJun 20, 2019 · For black bean quinoa patty. First, take some oil in a pan, add cumin seeds, onion, garlic, and jalapenos. Saute for a minute. Then add chopped kale and saute again 2 minutes. Let it cool down. Take black …

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    WebJul 5, 2023 · Saute the onion and garlic in the oil for 2 minutes. Add the sauteed veggies to a large bowl then add all other ingredients and mix well. 1 teaspoon avocado oil, 1 medium onion, 3 cloves garlic. Form into 10 …

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    WebJul 1, 2020 · Preheat Skillet: Preheat a large cast iron skillet or a grill pan over medium-high heat. Add oil and swirl it around. Form & Cook Patties: Divide the bean mixture into 4 equal balls and shape each ball into a …

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    WebDec 13, 2019 · Mix together the ground flax seeds and 5 tablespoons of water in a small bowl and set aside. Pour the drained black beans into a food processor along with the quinoa, oats, onions, and all the spices. …

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    Web1 day ago · Making homemade veggie burgers could not be simpler. Here’s a brief rundown of how to make this recipe (the full veggie burger recipe is in the recipe card at the …

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    WebHeat a greased or nonstick sprayed skillet over medium high heat. Spoon half the chickpea mixture onto the pan and spread it out with the back of a spoon to form a patty shape. Repeat with the other half of the chickpea …

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    WebInstructions. Mash black beans: In a medium-size bowl, mash black beans with a strong fork or use a potato masher, leaving some chunks for texture if you like. Make patty mixture: Add oats, flour, spices, salt, and salsa, mix …

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    WebMay 4, 2022 · Preheat large non-stick ceramic or well-seasoned cast iron skillet on low – medium heat and swirl 1-2 tbsp of oil to coat it generously. Scoop 1/2 cup for smaller or 3/4 cup mixture for larger burgers and form …

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    WebFeb 17, 2023 · Scrape into the mixing bowl with the onion and red pepper. Place the black beans, oats, and 2 tablespoons water in the food processor. Puree until the beans are mostly smooth with a few small …

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    WebNov 19, 2023 · Preheat an oven to 400°F. Place the chopped bell peppers on a pan lined with parchment paper. Roast for 10 minutes, they will finish cooking later in the burgers. Lower the heat to 375°F. In a small bowl, …

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