Fantasy Fudge Jet Puff Recipe

Listing Results Fantasy Fudge Jet Puff Recipe

WebMay 26, 2023 · To make microwave fantasy fudge use a microwave safe bowl to melt the butter. Add milk and sugar and whisk vigorously. …

Rating: 5/5(2)
Total Time: 10 mins
Category: Candy, Dessert
Calories: 350 per serving

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WebDec 19, 2023 · Here's how to make fantasy fudge in the microwave: Grease a 9x13-inch pan. Microwave margarine in a 4-quart microwave …

Ratings: 457
Calories: 141 per serving
Category: Dessert
1. Grease a 9x13-inch pan.
2. Mix sugar, margarine, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly.
3. Remove from heat and stir in chocolate chips until melted and thoroughly combined. Beat in marshmallow creme, walnuts, and vanilla extract. Transfer fudge to the prepared pan and let cool before cutting into squares.

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WebDec 15, 2022 · Combine sugar, margarine, and milk in a saucepan. Bring to a full boil, stirring constantly. Continue boiling 5 minutes, over medium …

Rating: 5/5(1)
Total Time: 1 hr 15 mins
Category: Dessert, Snack
Calories: 145 per serving

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WebMay 17, 2023 · Step 6. Remove from Heat and Add the Chocolate Chips. Add 2 cups of semi-sweet chocolate chips together with the butter, evaporated milk, and sugar mixture immediately after removing it from …

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WebMay 13, 2024 · Add the sugar, butter and evaporated milk to a medium sized pot over medium heat. Stir until melted and combined. Bring to a boil and allow to boil for 5 minutes, without stirring, being careful not to let it …

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WebDec 14, 2022 · Check the temperature with a candy thermometer and make sure that the mixture has reached 230°F. Remove from stove and immediately add in the chocolate chips and stir until everything is melted …

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WebDec 16, 2020 · Chop the nuts and move the marshmallow creme out of the jar and into a bowl. Line a 9×13-inch baking pan with foil and butter the inside of the foil. Make the Fudge Base: Grab a large 3-quart saucepan …

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WebDec 7, 2014 · Combine sugar, margarine and milk in heavy 2-1/2 quart saucepan; bring to full rolling bail, stirring constantly. Continue boiling 5 minutes over medium heat, stirring and not letting to scorch. Make sure …

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WebNov 18, 2022 · Add sugar and evaporated milk - Whisk. Heat - On the stovetop, making sure it reaches 234 degrees F. Add chocolate chips - After removing from heat, and whisk. Add marshmallow creme and vanilla …

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WebSTEP 2 When bubbles start to appear, set a timer for five minutes and stir constantly while the mixture is boiling. STEP 3 After the five-minute timer ends, remove the pot from the heat and mix in the chocolate chips and …

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WebNov 27, 2023 · Instructions. Line a 9”x9” pan with parchment paper and set aside. In a medium heavy-bottomed saucepan add sugar, butter, and evaporated milk. Heat over medium-low until boiling. Continue boiling …

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WebJan 17, 2024 · Spray a 9×9 (or 9×13) pan with cooking spray. Next, line with parchment paper, leaving overhang on both sides so you can easily lift the fudge out when it’s done. In a medium pot, mix sugar, butter and milk. …

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WebStep 1. Line 9-inch square pan with foil, with ends of foil extending over sides. Bring sugar, butter and milk to full rolling boil in large saucepan on medium heat, stirring constantly. …

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WebDec 6, 2023 · In a 3-4 quart saucepan on medium heat, add the granulated sugar, margarine, and evaporated milk. Stir to combine and cook, while stirring constantly, for 5-8 minutes or until the mixture reaches a hard (or …

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WebApr 15, 2024 · Grease a 9×13-inch pan or for the best results, line the pan with parchment paper with extra hanging over the edge for handles. Mix the sugar, butter, and …

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WebInstructions. Lightly toast the chopped pecans in a dry nonstick skillet over medium heat or in a 350°F oven for about 10 minutes. Set aside. Line an 8 or 9-inch square pan with parchment paper leaving extra hanging over …

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