WEBMay 26, 2023 · To make microwave fantasy fudge use a microwave safe bowl to melt the butter. Add milk and sugar and whisk vigorously. Microwave for 3 minutes, then whisk vigorously. Then microwave for 2 more minutes then mix well, making sure to scrape the edges of the bowl. Microwave an additional 2-4 more minutes.
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WEBDec 15, 2022 · Combine sugar, margarine, and milk in a saucepan. Bring to a full boil, stirring constantly. Continue boiling 5 minutes, over medium heat, stirring constantly to prevent scorching. Remove from heat and stir in chocolate chips until melted. Add marshmallow cream, nuts (if using), and vanilla. Mix until well blended.
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WEBDec 19, 2023 · Here's how to make fantasy fudge in the microwave: Grease a 9x13-inch pan. Microwave margarine in a 4-quart microwave …
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WEBDec 16, 2020 · Chop the nuts and move the marshmallow creme out of the jar and into a bowl. Line a 9×13-inch baking pan with foil and butter the inside of the foil. Make the Fudge Base: Grab a large 3-quart saucepan …
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WEBDec 6, 2023 · In a 3-4 quart saucepan on medium heat, add the granulated sugar, margarine, and evaporated milk. Stir to combine and cook, while stirring constantly, for 5-8 minutes or until the mixture reaches a hard (or …
WEBDec 14, 2022 · In a saucepan, add in the sugar, butter and milk. On medium heat, continually stir until the mixture boils. Once it boils, continue to stir so the mixture doesn't burn. Check the temperature with a candy …
WEBMay 17, 2023 · Step 6. Remove from Heat and Add the Chocolate Chips. Add 2 cups of semi-sweet chocolate chips together with the butter, evaporated milk, and sugar mixture immediately after removing it from …
WEBStep 1. Line 9-inch square pan with foil, with ends of foil extending over sides. Bring sugar, butter and milk to full rolling boil in large saucepan on medium heat, stirring constantly. Cook 4 min. or until candy thermometer reaches …
WEBJan 17, 2024 · Spray a 9×9 (or 9×13) pan with cooking spray. Next, line with parchment paper, leaving overhang on both sides so you can easily lift the fudge out when it’s done. In a medium pot, mix sugar, butter and …
WEBNov 27, 2023 · Instructions. Line a 9”x9” pan with parchment paper and set aside. In a medium heavy-bottomed saucepan add sugar, butter, and evaporated milk. Heat over medium-low until boiling. Continue boiling …
WEBMay 13, 2024 · Turn off the heat. Add the walnuts and fold into the fudge mixture until totally combined. Pour mixture into a 9×9” pan that has been lined with parchment paper. Allow to rest, cool and set completely …
WEBSTEP 2 When bubbles start to appear, set a timer for five minutes and stir constantly while the mixture is boiling. STEP 3 After the five-minute timer ends, remove the pot from the heat and mix in the chocolate chips and …
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WEBInstructions. Lightly toast the chopped pecans in a dry nonstick skillet over medium heat or in a 350°F oven for about 10 minutes. Set aside. Line an 8 or 9-inch square pan with parchment paper leaving extra hanging over …
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WEBDec 15, 2023 · Instructions. Line an 8-inch square pan with parchment paper. Bring sugar, butter, and evaporated milk to a boil in a saucepan or pot. Cook for 4 minutes, constantly stirring or until the mixture reaches …
WEBJan 17, 2023 · Prepare a 9x13 inch baking pan by lining with parchment paper. In a large saucepan over medium heat, combine the sugar, butter and evaporated milk stirring constantly until mixture begins to boil. Once …
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WEBAdd chocolate and remaining jar of marshmallow creme; stir until completely melted. Add 1/2 cup of the remaining peanuts and the remaining 1 tsp. vanilla; mix well. Pour immediately over peanut butter fudge layer in pan. Spread to evenly cover peanut butter fudge; sprinkle with remaining 1/2 cup peanuts.