Web1 can chickpeas ⅓ cup peanut butter 3 to 4 tablespoons coconut sugar 3 tablespoons coconut flour 2 teaspoons vanilla extract ¼ teaspoon baking powder ½ …
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Web1 can chickpeas or white beans or 1 1/2 cups cooked ¼ cup raw cashew or almond butter ¼ cup maple syrup 4 tbsp quick oats 2 tsp …
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WebRinse and drain chickpeas. Dry the chickpeas and peel off the shell or “husks.” (this will help with more of a cookie dough texture) …
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Web1 tbsp raw or coconut sugar. 2 tbsp peanut butter (or any nut seed butter) 1/4 cup plant milk. 1/3 cup vegan chocolate chips. Makes 8 servings. Calories per serving – 200. Macros per serving. 33g carbs/ 5g fat/ 8g …
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WebPreheat oven to 350 degrees. Line 2 baking sheets with parchment paper. Add drained chickpeas and agave, honey, or maple syrup to a food processor or high-powered blender (don't use a regular …
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Web1 ½ cups cooked Chickpeas ¼ cup Nut or Seed Butter 1 tsp Vanilla Extract 3 tbsp Oat Flour or ¼ cup Almond Flour 2 tbsp Maple Syrup, plus more to taste ¼ cup Dairy-Free …
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WebAn edible low calorie Protein Chickpea Cookie Dough made with protein powder, peanut butter powder and sugar free chocolate chips. This healthy cookie …
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Web1/2 tsp baking soda. sea salt garnish. Preheat oven to 350 degrees F and prep and baking sheet with parchment paper. Blend all ingredients in a food processor except chocolate chips, baking powder and baking powder. …
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WebInstructions. Drain and rinse your can of chickpeas and dry them on some paper towels. Using a food processor, or blender, blend the chickpeas and water until …
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WebThese easy Cookie Dough Bites take less than 10 minutes to make with just a few simple pantry ingredients and make the perfect no-bake low carb, vegan snack. …
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WebAdd chickpeas, peanut butter, vanilla extract, maple syrup and cinnamon to a food processor. Blend until smooth and creamy. Add the ground chia seeds to the food …
WebChocolate Chickpea Cupcakes These cupcakes may not be healthy, but they are low-carb and gluten-free. Plus, they’re dark and decadent with a rich and silky …
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Web6 tablespoons (84 grams) coconut oil (the oil must be solid, like room temp butter and not melted or the dough will be greasy) 3/4 cup (150 grams) coconut sugar, very tightly packed or Lakanto Monkfruit …
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WebAdd the drained chickpeas, peanut butter (or PB2 mixed with water), maple syrup, vanilla extract, chia seeds, and cinnamon to a food processor. Blend until the …
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WebVegan chickpea cookie dough is made with chickpeas, peanut butter, chocolate chips and almond milk so you can have healthy cookie dough for breakfast! …
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WebChickpea Cookie Dough Protein Balls made with healthy ingredients like peanut butter powder and protein powder are perfect for a dessert or post workout treat. …