Chickpea Almond Cookie Dough

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WebChickpeas. An ultra-easy, creamy, and sneakily healthy way to enjoy cookie dough flavor! Chickpeas are high in filling protein and …

Rating: 5/5(22)
Total Time: 10 minsCategory: DessertCalories: 101 per serving1. To the bowl of a food processor fitted with a steel blade, add all of the ingredients in the order listed, except for the chocolate chips: the chickpeas, peanut butter, oats, baking powder, cinnamon, salt, maple syrup, and vanilla. Process until smooth, creamy, and completely combined. Stop and scrape down the bowl several times as needed. Depending upon your food processor, this may take several minutes and several scrape downs.
2. Taste the “dough.” If you’d like it sweeter, add additional maple syrup 1 teaspoon at a time, until it is as sweet as you like. Transfer the dough to a mixing bowl and fold in the chocolate chips (You also can attempt to mix them directly in the food processor bowl, but I find using a separate bowl is easier and more effective in the end). Enjoy immediately or transfer to an airtight container and refrigerate until ready to serve. You can also bake the dough as cookies. See blog post above.

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WebIn a food processor, pulse the chickpeas, peanut butter, almond flour, baking powder, cinnamon, and salt together for 10 to 15 …

Rating: 5/5(1)
Total Time: 5 minsCategory: Dessert, SnackCalories: 428 per serving1. Add the chickpeas, almond flour, nut butter, baking powder, salt, and cinnamon (if using) to your food processor and pulse for 10-15 seconds.
2. With the motor still running, pour the syrup and vanilla in through the top, which should allow the mixture to form into cookie dough. You may need to scrape down the sides once or twice. If it's still not coming together, add 1 tsp milk.
3. Scoop the cookie dough out into a bowl, then stir in the chocolate chips. Enjoy!

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WebPreheat the oven to 200°C (180°C fan) Line a baking sheet with baking paper. Drain the chickpeas well. Place chickpeas, maple syrup, coconut oil, cinnamon, bicarbonate of soda, sea salt and lemon zest into …

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WebThis section explains how to make this keto edible cookie dough recipe, step by step. For a full printable recipe, see the recipe card below. Step 1: Mix together the cream cheese, butter, sweetener and …

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WebHere’s how to make no bake healthy chickpea cookie dough like a pro. Step 1: In the bowl of a food processor, combine the chickpeas, peanut butter, vanilla, almond flour, maple syrup, cinnamon, …

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WebAdd drained chickpeas and agave, honey, or maple syrup to a food processor or high-powered blender (don't use a regular blender) and blend until smooth. Transfer to a medium-sized bowl. 14 ounce can of

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