WEBNov 27, 2019 · Preheat oven to 325 degrees. Place the ham in a roasting pan and pour ¼ cup bourbon over the top of it. Place in the oven for 90 …
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WEBApr 3, 2023 · Preheat the oven: Preheat the oven to 325°F. Line a roasting pan with foil. Arrange a rack in the lower third of the oven and remove the upper racks. Place and …
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WEBFeb 17, 2023 · Arrange a rack in the lowest position and heat the oven to 350ºF. Line a roasting pan with aluminum foil and fit with a wire rack. Using a paring knife, peel the skin from 1 smoked, bone-in ham and discard. …
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WEBOct 14, 2020 · Preheat the oven to 325 degrees. Place the ham on a rack in a roasting pan. Brush the ham with 2 tablespoons of bourbon. Bake …
WEBMar 18, 2016 · Ham. Preheat oven to 325 degrees F. Place the ham fat side up on a rack and set in a shallow roasting pan. Bake in the middle of the oven, without basting, for 1 to 1 1/2 hours, or until the meat can be …
WEBStep 4. Bake for about 1-1/2 hours, or until a meat thermometer reaches 140°F (hint: you want to cook the ham about 15 minutes per pound). Baste the ham occasionally with the honey-bourbon mixture as it bakes. …
WEBWrap the ham tightly in foil and bake approximately 10 minutes per pound in a pre-heated 325-degree oven. Meanwhile, melt the butter and whisk in the brown sugar, mustard, bourbon, ground cloves, and black pepper. …
WEBDec 5, 2022 · Place ham flat-side down in a 12 – 14-inch cast iron skillet (or use a large roasting pan). Pour the water into the pan. Cover with aluminum foil. Bake for 1 hour and 15 minutes. In a medium bowl, whisk together …
WEBNov 20, 2021 · Step 2: Then bake in the oven at 325 degrees for 2 hours. Step 3: Right before the timer is up, you will make your glaze. Start by adding your brown sugar, mustard, molasses, and bourbon to a bowl. …
WEBMar 20, 2024 · This Bourbon Maple Ham Glaze cooks down into a sticky and delicious sauce that caramelizes perfectly on a smoked ham. It is made with a good bourbon whiskey, pure maple syrup, a little brown sugar, …
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WEBApr 12, 2022 · Taste and adjust any flavor, as desired. If you feel it is too thick and you prefer it thinner – whisk in water a tablespoon at a time. Cook your ham according to your favorite recipe ( we love this one) and …
WEBNov 15, 2018 · Combine all ingredients into a medium pot, bring to a boil, and boil for several minutes (about 5-8, maybe longer) until the glaze has reduced and thickened. It …
WEBApr 8, 2023 · Place the ham on the rack and bake for 30 minutes. Meanwhile, prepare the glaze by whisking together the water and cornstarch in a medium saucepan. Add cherry …
WEBTo make the glaze, combine mustard powder, maple syrup, bourbon and sugar in a large saucepan. Place over medium heat and cook, stirring, for 5 minute or until sugar …
WEBApr 16, 2024 · Seal the glazed ham tightly in aluminum foil and bake in a roaster oven at 250 degrees for about 1 hour and 45 minutes. Uncover the ham and brush the …
WEB1 (7-10) pound ham; 1 cup water; 1 cup brown sugar; ¼ cup dry English mustard powder; ¼ cup bourbon whiskey; 1 (7-10) pound ham; 236.59ml water; 236.59ml brown sugar
WEBJul 12, 2022 · Instructions. 15 to 20 minutes before your holiday ham is done cooking, place brown sugar, maple syrup, and bourbon in a small saucepan. Bring it to a simmer and …