WEBMay 12, 2020 · Place steak tips in a large ziptop plastic bag. Add marinade; turn steak tips several times to ensure well coated. Close …
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WEBAug 28, 2017 · This marinade is packed with delicious flavors including Bourbon whiskey, soy sauce, ginger and Worcestershire Sauce. With this marinade you just combine …
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WEBInstructions: Combine all ingredients and place in a zipper-locking plastic bag with selected Certified Angus Beef® brand cut. Close bag, removing air. Marinate in refrigerator 6 to 8 hours or overnight. Remove selected cut from bourbon marinade and discard …
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WEBAug 18, 2018 · Instructions. Mix all ingredients together and place in a container or large zip top bag. Marinate the beef for 8 hours or overnight in the refrigerator. Remove flank steak from the refrigerator about 30 …
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WEBJun 29, 2017 · 2 to 2½ pound sirloin steak, 1" to 1½" thick. Combine the beef stock, bourbon, soy sauce, garlic, green onions, and pepper in a bowl and mix well. Pour over …
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WEBAug 17, 2020 · Recipe Tips. After you remove the meat from the marinade, transfer marinade to a sauce pan and simmer on low for 5 minutes to cook down to a glaze. This can be brushed over the meat or used as a sauce. …
WEBOct 5, 2023 · Pour in beef broth or beef stock, worcestershire sauce, and bourbon. If you want a little heat, add a little bit of red pepper flakes or cayenne pepper. Cover the slow …
WEBFeb 7, 2022 · Gather the ingredients. Combine all the ingredients—bourbon, brown sugar, oil, mustard, and Worcestershire sauce—and mix until the sugar is completely dissolved. …
WEBMar 12, 2024 · Step 1. Make the marinade: In a small bowl, whisk together the olive oil, lemon juice, soy sauce, Worcestershire sauce, ½ teaspoon salt and ½ teaspoon pepper. Prick the beef all over with a fork, add it to a …
WEBOct 11, 2018 · Instructions. Combine all ingredients and place in a zipper-locking plastic bag with selected Certified Angus Beef® brand cut. Close bag, removing air. Marinate in refrigerator 6 to 8 hours or overnight. …
WEBApr 14, 2023 · Combine the honey, bourbon, balsamic vinegar, olive oil, fresh rosemary, garlic, salt and pepper in a bowl. Place the steak in a large resealable bag and pour the marinade over it. Seal the bag, massage …
WEBAug 27, 2022 · Marinate in the refrigerator for 8 hours or overnight. Preheat an outdoor grill for high heat, and lightly oil the grate. Remove the rib-eye steaks from the marinade, …
WEBCoat the chuck roast pieces with salt and pepper and put in a large bowl. In another bowl, combine the brown sugar, bourbon, garlic, Thai spices, Greek spices, olive oil, tomato …
WEBMay 9, 2019 · Mix the brown sugar bourbon: Add the bourbon, brown sugar, balsamic vinegar, olive oil, mustard, garlic, rosemary, and crushed red pepper flakes, if using, to a bowl or jar. Season with 2 teaspoons …
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WEBJun 22, 2018 · Instructions. Place the roast in the bottom of your crock pot. Combine all of the ingredients and pour over the roast. Cook on low 8-9 hours or high 6-7 hours until the roast pulls apart easily and the fat has …
WEBNov 3, 2018 · Place meat into large freezer bag. Add bourbon, maple syrup and soy sauce and seal bag. Massage the marinade into the meat and then place in refrigerator for 2 …
WEBA Basic Bourbon Marinade is easy. These flavors are all basics that work well with beef. Mix this up and score the fat on the brisket criss-cross style to let the marinade soak in …
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