Best Ahi Poke Recipes Ever

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WebMay 1, 2019 · Place in a large bowl. Combine all ingredients: Add the onions, garlic, sesame seeds, macadamia nuts, soy sauce, sesame oil, …

Estimated Reading Time: 4 mins

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WebMar 30, 2024 · Instructions. Gather all the ingredients. Place dried seaweed mix into a bowl with water. Re-hydration should take around 2-5 minutes. …

Ratings: 8
Calories: 314 per serving
Category: Appetizer, Side Dish

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WebFeb 20, 2023 · Instructions. Dice up tuna and toss with poke marinade ingredients in a large bowl. Set aside and let sit for 15-20 minutes in the …

Rating: 4.8/5(6)
Total Time: 30 mins
Category: Seafood
Calories: 386 per serving
1. Dice up tuna and toss with poke marinade ingredients in a large bowl. Set aside and let sit for 15-20 minutes in the fridge. To make tuna easier to slice (optional), freeze for 30-60 minutes or so before slicing.
2. Meanwhile, cook rice, water and butter together in a rice cooker. Let cool, then stir in rice vinegar, sugar and salt. Rice can be made up to 2 days in advance and is best served cold.
3. When ready to serve, add tuna poke on top of cool rice and add whatever toppings you desire. Enjoy!

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WebDec 1, 2023 · Slice the tuna into 1-inch cubes. Mince the onion. Thinly slice the green onions. Mix them in a bowl with the soy sauce, sesame oil, …

Rating: 4.3/5(3)
Total Time: 1 hr 10 mins
Category: Appetizer
Calories: 230 per serving
1. Slice the tuna into 1-inch cubes. Mince the onion. Thinly slice the green onions. Mix them in a bowl with the soy sauce, sesame oil, garlic, ginger, kosher salt and Sriracha.
2. Serve immediately, but for most authentic flavor marinate in refrigerator for 15 minutes to 1 hour. Taste and add a sprinkle of salt before serving.* (Get this in the fridge while the rice boils and you prep the veggies, and you can eat when it’s all done.)

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WebJul 22, 2021 · Marinate: Combine tamari, vinegar, sesame oil, honey, ginger, and half of the chopped scallions (reserve the rest for garnish at the end) in a bowl. Add ahi and toss to coat. Refrigerate for 15 minutes to 1 …

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WebFeb 27, 2023 · 1/4 c.. low-sodium soy sauce. 2 tsp.. rice vinegar. 2 tsp.. sesame oil. 1 tsp.. freshly grated ginger. Pinch of crushed red pepper flakes. 2. green onions, thinly sliced, …

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WebMar 18, 2023 · Marinated Ahi Tuna. Trim tuna, if needed, blot dry with paper towels. Using a sharp knife, slice tuna into small chunks - ½" cubes or so. Place in a medium bowl. Mix together Soy sauce, vinegar, and …

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WebJan 10, 2020 · Cut the tuna into 1-inch cubes and place into a large bowl. In a small dish add the soy sauce, sesame oil, sesame seeds, chili garlic sauce, ginger, honey and green onions. Whisk to combine, pour over the …

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WebJun 29, 2016 · Instructions. With a sharp knife cut your ahi in to 1/4 inch cubes & set in a bowl. Add in oil, aminos, salt & squeeze in lemon. Gently toss with hands. Add in sesame seeds & sliced green onion. Gently toss …

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WebJul 5, 2020 · Ahi should be very cold to make slicing easier. Make the sauce by combining soy sauce, shallots, scallions, sesame oil, rice wine vinegar, and chili paste in a bowl and whisk well to combine. Cut ahi into cubes …

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WebJun 11, 2019 · Instructions. In a bowl, combine the cubed ahi, soy sauce, sesame oil, salt, Maui (or yellow) onion, green onions, gochugaru, and toasted macadamia nuts and gently toss with your hands or a spoon. …

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WebFeb 20, 2024 · Directions. Make the poke: Whisk green onions, soy sauce, sesame oil, macadamia nuts, seaweed, ginger, pepper flakes, and salt together in a large glass or ceramic bowl. Add tuna and toss to evenly …

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WebTo a small bowl add mayonnaise, sriracha, shoyu, and sesame oil. Mix until well combined and set aside. Next slice the ‘ahi into small cubes about 3/4 inch thick. Place ‘ahi cubes in a bowl and add the spicy mayo mixture …

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WebMar 11, 2024 · Poke Bowl: Use the leftover poke as a topping for a fresh poke bowl. Simply place a base of steamed rice or salad greens in a bowl, then top with the leftover poke and any additional ingredients like …

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WebJul 21, 2020 · Slice your tuna into 1/2 inch cubes and throw them in a mixing bowl. Mix all ingredients in the bowl with the tuna. You may wish to add more mayo for flavor. Cover …

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WebGreat Alaska Seafood Ahi Tuna Poke is a classic, healthy and memorable dish.It is one of our favorite recipes for gatherings or last-minute guests. Prep time

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WebOct 25, 2023 · Transfer the rice to a large paper towel or kitchen towel, squeezing to remove any excess moisture. This process will prevent your rice from becoming soggy when cooked. In a large microwave-safe bowl, …

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