WEBNov 30, 2018 · Preheat the oven to 400°F and lightly spray an 8 x 10-inch oval baking dish or 2-quart gratin dish with olive oil or nonstick cooking …
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WEBMar 2, 2021 · Preheat the oven to 350F. Mix together the grated Parmesan, paprika, garlic powder, salt and pepper in a small bowl. Melt some butter …
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WEBMiso-Glazed Scallops with Soba Noodles. 30 mins. Pan-Seared Scallops with Tomato, Olives, and Fresh Basil. 35 mins. Scallops & Cherry Tomatoes with Caper-Butter Sauce. 20 mins. Seared Scallops with …
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WEB5 days ago · Cover and bake the scallops in a broiler-safe dish until cooked through, about 25 minutes, in a 350°F oven. Remove the baking …
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WEBJul 10, 2020 · Instructions. Preheat the oven to 425°. Mix melted butter, salt, and pressed garlic in a small bowl and set it aside. Mix Panko bread crumbs and grated Parmesan cheese in another shallow bowl and set it …
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WEBNov 27, 2022 · Discard the small muscle on the side and dry each scallop with a paper towel before seasoning. Garnish the scallops with fresh herbs like parsley, chives, thyme, dill, or tarragon. Make sure the scallops are …
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WEBJun 9, 2023 · Place in baking dish. Sprinkle with salt and pepper first. Melt butter and stir in garlic and lemon juice. Then pour the butter mixture over the scallops. Then pour the butter mixture over. In a small bowl …
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WEBJun 17, 2020 · Lightly brush and rinse shell with lemon juice combined with water, to eliminate the fishy odor. Soak in hot water for at least 15 minutes. Wipe shells with kitchen towel and return scallops to shell. Sprinkle …
WEBJun 16, 2023 · Step 1 Preheat oven to 425°. Pat scallops dry with paper towels and place in a small baking dish. Season with salt and pepper. Step 2 In a small bowl, combine melted butter, garlic, and lemon
WEBJun 24, 2021 · Preheat oven to 400 degrees Fahrenheit. Remove the side muscle from each scallop, then rinse scallops and pat dry with paper towels. Place scallops in a large bowl. Add buttermilk, thyme, parsley, …
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WEBFeb 22, 2022 · Melt 5 tablespoons unsalted butter in a small skillet over medium heat. Drizzle 2 tablespoons of the melted butter over the scallops. Add the garlic and 1/2 cup panko breadcrumbs to the skillet and cook …
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WEBFeb 13, 2023 · Sea Scallops - 16-20 sea scallops (jumbo scallops).; Salt & Pepper - ¼ teaspoon each of salt & pepper.; Paprika - ¼ teaspoon paprika.; Panko Breadcrumbs - ½ cup of plain Panko breadcrumbs. …
WEBNov 12, 2023 · 1 pound of sea scallops ; 2 tablespoons of butter, melted ; 1 clove of garlic, minced ; 1/4 cup of breadcrumbs ; 1/4 cup of grated Parmesan cheese ; 1 tablespoon of …
WEBSep 3, 2018 · Heat a large skillet (I use a Cristel 11-inch Casteline Frying Pan) over high heat until hot enough to make drops of water dance across the surface. Add the olive oil and swirl to coat the pan. Dry off the …
WEB16 sea scallops, rinsed and drained. 5 tablespoons butter, melted. 5 cloves garlic, minced. 2 shallots, chopped. 3 pinches ground nutmeg. salt and pepper to taste. 1 cup bread …
WEBApr 22, 2013 · Pour the sauce over the scallops and serve. Yield: 4 servings. Each serving: 289 calories 41g Pro 12g fat 3g sat fat 98mg cholesterol 1g fiber 451mg sodium (sea …
WEBApr 12, 2024 · Whisk half of the lemon juice, melted butter together and pour over the scallops. Bake for 15 minutes, or until the scallops are opaque. Set the oven to broil on …